HUNTER RIFE
Holley,NY
Summary
Dynamic Food Service Coordinator with a proven track record at Genesee Country Village and Museum, excelling in inventory management and employee training. Adept at ensuring compliance with sanitation practices while enhancing event logistics. Recognized for delivering exceptional customer service and maintaining operational excellence in fast-paced environments.
Overview
1
1
Certification
7
7
years of professional experience
Work History
Food Service Coordinator
Genesee Country Village and Museum
Mumford, NY
03.2024 - Current
- Led kitchen staff during meal preparations for large events, enhancing service quality and coordination.
- Coordinated food and supplies across multiple locations to ensure efficient operations.
- Oversaw inventory management to ensure adequate stock of food items and supplies, supporting uninterrupted service.
- Trained new employees in food preparation, customer service, and safety protocols.
- Ensured compliance with health regulations for food handling and sanitation practices, promoting safety standards.
- Conducted routine inspections of kitchens and dining areas to uphold cleanliness and safety standards.
- Ensured regular Inspections of all kitchen equipment to support operational excellence.
- Developed logistics strategies for successful event planning and execution.
Food Service Worker
Genesee Country Village And Museum
Mumford, New York
09.2021 - 03.2024
- Set up kitchen and restaurant for daily food service, ensuring all preparations met operational standards;
- Order taking (running a cash register includes the responsibility of handling cash and credit card transactions), expediting and running food.
- Provided excellent customer service by being attentive to guests' needs and requests.
- Exhibited strong multitasking skills when working under pressure during peak hours.
- Daily and deep-cleaning of both dining room and kitchen equipment and work spaces;
- Promoted positive and safe work environment for coworkers and customers through active engagement and support.
- Ensured merchandise was readily available for customers by restocking shelves regularly.
Associate
Eastern Orleans Community Center
Holley, New York
06.2019 - 09.2021
- Cultivated customer service skills through daily interactions with customers to enhance customer satisfaction.
- Facilitated food preparation and serving to ensure meals were delivered on time.
- Managed inventory by identifying and marking items for removal to maintain organized storage areas.
- Ensured cleanliness of work environment to support operational standards.
Education
High School Diploma -
Hyannis High School
Hyannis, Nebraska05-2019
Skills
- Food safety compliance
- Sanitation compliance
- Inventory management
- Logistics coordination
- Event planning
- Staff training
- Cash handling
- Cash register operations
- Dishwasher operation
- Problem solving
Certification
- ServSafe Food Protection Manager Certification
- Date of issuance:6/12/2025
References
References available upon request.
Timeline
Food Service Coordinator
Genesee Country Village and Museum
03.2024 - Current
Food Service Worker
Genesee Country Village And Museum
09.2021 - 03.2024
Associate
Eastern Orleans Community Center
06.2019 - 09.2021
High School Diploma -
Hyannis High School