Summary
Overview
Work History
Education
Skills
Timeline
Generic

Hunter Savage

Los Angeles,NV

Summary

Experienced Bellman with background in high-end hospitality environments, demonstrating strong service-oriented skills and a proactive approach towards guest satisfaction. Strengths include exceptional communication abilities, problem-solving capabilities, and knowledge in managing luggage handling procedures safely and efficiently. Previous work experience shows positive influence on enhancing hotel reputation through consistent display of professionalism, courtesy, and commitment to providing guests with superior service.

Overview

5
5
years of professional experience

Work History

Bell Men

South Point Hotel Casino
Las Vegas, NV
07.2022 - Current
  • Greeted guests upon arrival and assisted with luggage.
  • Provided directions and information about the hotel, local attractions, and available services.
  • Transported guests' luggage to their room or other designated areas within the hotel premises.
  • Communicated effectively with colleagues to ensure that guest needs are met in a timely manner.
  • Stored luggage for arriving and departing guests in accordance with established safety standards.

2.0 Meter Reading

Western States Contracting
Las Vegas, NV
06.2021 - 07.2022
  • Verified and recorded meter readings accurately and timely.
  • Analyzed data collected from meters to identify potential issues or inconsistencies.
  • Main Job requirements is to read and turn off gas meters.

Busser/Host/Dishwasher

Metro Pizza
Las Vegas, NV
11.2019 - 07.2022
  • Greeted customers and answered questions about menu items.
  • Provided quick and efficient clearing of tables between courses.
  • Bussed and reset tables in an orderly fashion.
  • Assisted servers with stocking supplies, setting up for service and cleaning duties.
  • Maintained cleanliness of restaurant dining area throughout shift.
  • Replenished napkins, condiments, silverware and glassware as needed.
  • Followed all safety regulations while carrying heavy trays or dishes to the kitchen.
  • Delivered food orders to tables in a timely manner according to company standards.
  • Ensured that each table was properly set before seating guests.
  • Performed daily side work such as polishing silverware, folding napkins and restocking condiments.
  • Swept floors, washed walls and windowsills, emptied trash receptacles and cleaned restrooms when needed.

Education

Electrician

UEI College Las Vegas
Las Vegas, NV
10-2024

Skills

  • Room deliveries
  • Point-of-sale system operation
  • Minor maintenance
  • Local directions
  • Phone Etiquette
  • Customer service

Timeline

Bell Men

South Point Hotel Casino
07.2022 - Current

2.0 Meter Reading

Western States Contracting
06.2021 - 07.2022

Busser/Host/Dishwasher

Metro Pizza
11.2019 - 07.2022

Electrician

UEI College Las Vegas
Hunter Savage