Irankunda Eliezeri
Mobile,USA
Summary
I have years of experience and a strong commitment to providing high-quality service. Always looking for new ways to increase revenue and improve customer satisfaction. Team player who is self-directed and motivated and can work independently. Recognized on a regular basis for outstanding performance and contributions to the industry's success. Proven leader who possesses exceptional and. Hardworking Mature Motivated individual. Service-driven High-performing Committed Skills Team building Quick learner Communications Motivated team player
Overview
3
3
years of professional experience
1
1
Certification
Work History
Stewarding Supervisor
The Grand Hotel Golf Resort & Spa, Autograph Collection
Fairhope, AL
07.2024 - Current
- Ensured all equipment was properly maintained and repaired when necessary.
- Scheduled shifts for employees according to their availability while ensuring adequate coverage at all times.
- Organized daily tasks for staff members to improve efficiency in the kitchen.
- Provided guidance and support to staff members in order to ensure a safe working environment.
- Conducted monthly meetings with staff members to discuss upcoming events and changes in policy or procedure.
- Supervised team of dishwashers to maintain cleanliness and sanitation standards in the kitchen.
- Trained new hires on proper cleaning techniques for dishes, pots, pans, utensils, and other equipment.
- Ensuring food gets on their function on time.
- Monitored daily operations to ensure that all work is completed in a timely manner according to established standards.
Stewarding Back Aisle
The Grand Hotel Golf Resort & Spa, Autograph Collection
Fairhope, AL
10.2023 - 07.2024
- Demonstrated ability to manage multiple tasks while remaining adaptable and flexible.
- Focused on learning new skills and staying updated with industry changes.
- Participated in ongoing training to enhance own job skills and knowledge.
- Performed daily cleaning duties including mopping floors, wiping counters, disposing of trash, and washing walls.
- Kept work area and equipment clean throughout shift.
- Demonstrated ability to work with minimal supervision while maintaining a high level of productivity.
Contractor
Trac-Work Inc
Saraland, AL
01.2023 - 10.2023
- Transported materials and tools from trucks and storage facilities to job sites and organized them for anticipated requirements we repaired old railroads and built new railroads
- Finished the demolition of existing structures and prepared the ground for new construction
- We repaired old railroads and built new railroads
- Used backhoe to move stuff around and clean up areas
- Used fork lift to move things around the work areas
- I was also in charge of the local crew as a team leader
Unloader
FedEx
Theodore, AL
10.2022 - 01.2023
- Unloaded packages with care and placed in proper staging area
- Loaded packages onto pallets and into staging areas as directed
- Handled packages with care while transporting from truck to loading dock
- Handled hazardous materials with care by following relevant safety guidelines to avoid environmental hazards
Seafood Manager
Rouses Market
Mobile, AL
03.2022 - 10.2022
- Created clean and inviting appearance for fresh seafood cases to encourage sales
- Managed daily work schedules for seafood staff
- Wrapped, weighed, labeled and priced cuts of seafood
- Prepared and placed seafood cuts and products in display counter to appeal to customers
- Collaborated with vendors to secure favorable terms on pricing and delivery schedules.
- Trained new employees on food safety regulations and operational procedures related to seafood handling.
- Conducted regular performance reviews for team members, providing feedback and guidance as needed.
- Managed staff scheduling and payroll administration while maintaining excellent customer service standards.
Seafood Clerk
Rouses Market
Mobile, AL
11.2021 - 03.2022
- Cleaned work areas regularly to maintain a safe working environment according to health department guidelines.
- Followed food safety regulations while handling, stocking, storing and preparing seafood products.
- Ensured proper display of seafood products for maximum visual appeal and sales potential.
- Maintained up-to-date inventory of fresh and frozen seafood items, including ordering new stock as needed.
- Conducted regular checks of temperature controlled cases to ensure quality standards were met.
- Demonstrated excellent customer service skills by providing assistance to customers in selecting seafood products.
- Trained new employees on company policies regarding food safety and sanitation protocols.
- Organized backroom area neatly so that it is easy to locate merchandise quickly.
- Performed routine maintenance tasks such as cleaning equipment and disposing garbage properly.
Education
Diploma - Business
Baker High School
Mobile, AL05.2021
Skills
- Team building
- Quick learner
- Communications
- Motivated team player
- Natural leader
- Problem resolution
- Training and development
- Team Leadership
Certification
- cpr
- food handling card
Timeline
Stewarding Supervisor
The Grand Hotel Golf Resort & Spa, Autograph Collection
07.2024 - Current
Stewarding Back Aisle
The Grand Hotel Golf Resort & Spa, Autograph Collection
10.2023 - 07.2024
Contractor
Trac-Work Inc
01.2023 - 10.2023
Unloader
FedEx
10.2022 - 01.2023
Seafood Manager
Rouses Market
03.2022 - 10.2022
Seafood Clerk
Rouses Market
11.2021 - 03.2022
- cpr
- food handling card
Diploma - Business
Baker High School
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