Results-oriented professional skilled in cash handling and customer assistance. Recognized for reliability and time management, consistently creating positive customer experiences and improving operational flow.
Overview
4
4
years of professional experience
Work History
Cashier
Newks
01.2026 - Current
Processed customer transactions efficiently using point-of-sale systems.
Maintained accurate cash drawer balance throughout shifts.
Collaborated with team members to ensure smooth operation during peak hours.
Upsold menu items to increase average transaction value regularly.
Implemented cleanliness standards by organizing workstations and dining areas.
Welcomed customers and helped determine their needs.
Cashier
Golden Corral
02.2025 - 08.2025
Assisted customers with inquiries, enhancing overall service experience.
Greeted customers entering store and responded promptly to customer needs.
Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Built relationships with customers to encourage repeat business.
Helped customers complete purchases, locate items, and join reward programs.
Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.
Resolved customer complaints professionally, leading to improved customer relations and loyalty.
Handled multiple payment methods securely, minimizing discrepancies and potential losses.
Enhanced customer satisfaction by providing efficient and accurate cash transactions.
Waitress
Shortys Donuts and Diner
05.2022 - 07.2022
Provided exceptional customer service in fast-paced diner environment.
Took orders accurately and communicated with kitchen staff for timely delivery.
Maintained cleanliness and organization of dining area to enhance guest experience.
Assisted with menu recommendations, enhancing customer satisfaction and sales.
Handled cash transactions efficiently, ensuring accuracy in billing process.
Collaborated with team members to ensure smooth operational flow during peak hours.
Adapted quickly to changing customer demands and dietary preferences.
Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.