Overview
Work History
Education
Skills
John Cabot University
Timeline
Generic

Isabella Pesce

Bridgeport,CT

Overview

2
2
years of professional experience

Work History

Hostess/busser/runner

Farm Country Kitchen
04.2023 - 09.2023
  • Answered customer questions about hours, seating, and menu information.
  • Balanced responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
  • Greeted customers upon arrival and provided friendly and warm presence throughout dining experience.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.


Hostess/busser/runner

Salt and Loft
05.2021 - 09.2023
  • Answered customer questions about hours, seating, and menu information.
  • Balanced responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
  • Greeted customers upon arrival and provided friendly and warm presence throughout dining experience.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.

Education

Bachelor of Arts - Studio Arts With A Minor in Education

Sacred Heart University
Fairfield, CT
05.2026

Skills

  • Customer Service
  • Effective Multitasking
  • Patience and Empathy
  • Cleaning and sanitation
  • Greeting guests
  • Efficient collaboration

John Cabot University

Summer 2024

Rome, Italy

Study Abroad

Timeline

Hostess/busser/runner

Farm Country Kitchen
04.2023 - 09.2023

Hostess/busser/runner

Salt and Loft
05.2021 - 09.2023

Bachelor of Arts - Studio Arts With A Minor in Education

Sacred Heart University

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Isabella Pesce