Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Ivonee Youngblood

Grapevine

Summary

Hospitality professional with over 20 years of experience in delivering exceptional service in fast-paced restaurant and banquet settings. Demonstrated ability to manage multiple tables and serve large-scale events, ensuring guest satisfaction and order accuracy while upselling food and beverages.

Overview

2
2
Certifications

Work History

Server

Old Hickory Steak House
Grapevine
- Current
  • Deliver high-quality service in a fast-paced restaurant environment
  • Managed multiple tables, ensuring high standards of guest experience
  • Upsold food and beverages, enhancing sales and guest satisfaction
  • Ensured order accuracy and handled POS transactions to streamline service

Banquet Server (On-Call)

Loews Live
Arlington
- Current
  • Served large-scale events, ensuring seamless guest experiences for weddings, corporate events, and private functions
  • Delivered exceptional service to ensure satisfaction for high-volume events with 200-1,000 guests.
  • Set up and broke down banquet rooms, tables, and service stations, facilitating smooth event operations
  • Maintain professionalism and efficiency in fast-paced event environments

Banquet Server (On-Call)

Hilton Anatole
Dallas
- Current
  • Delivered banquet service for large hotel events, conventions, and VIP functions
  • Executed full event service including setup, service, and breakdown to ensure smooth operations
  • Work as part of a team to deliver seamless service during high-volume events
  • Maintained high standards of guest service to enhance guest experience in luxury hotel setting

Hospitality Professional (Multiple Roles)

Marriott
- Current
  • Extensive experience in high-volume hotels, conventions, and event services
  • Served large events including weddings, conferences, and corporate banquets
  • Delivered exceptional service across restaurant and banquet operations
  • Developed strong skills in guest satisfaction, teamwork, and service excellence
  • Consistently upheld Marriott service standards
  • Gained 20 years of experience in the hospitality industry

Education

High School Diploma -

UNIVERSIDAD DE MONTERREY
MONTERREY MX

Skills

  • Event service
  • Fine dining service
  • Tray service
  • Upselling food & beverage
  • POS systems (Micros)
  • Event setup
  • Teamwork & communication
  • Guest relations

Languages

Spanish
Professional

Certification

TABC

Timeline

Server

Old Hickory Steak House
- Current

Banquet Server (On-Call)

Loews Live
- Current

Banquet Server (On-Call)

Hilton Anatole
- Current

Hospitality Professional (Multiple Roles)

Marriott
- Current

High School Diploma -

UNIVERSIDAD DE MONTERREY
Ivonee Youngblood