Jacob Morgan
West Baden Springs,IN
Summary
Dynamic operations manager with a track record in improving efficiency through effective inventory management and staff training. Committed to fostering teamwork and critical thinking to enhance overall store performance.
Overview
5
5
years of professional experience
Work History
Key Manager
Rudys BBQ
Richmond, TX
05.2024 - 07.2026
- Oversaw daily operations, ensuring compliance with health and safety standards.
- Trained and mentored staff on service excellence and operational procedures.
- Streamlined inventory management processes to reduce waste and improve efficiency.
- Managed scheduling for optimal staffing levels during peak hours.
- Analyzed sales data to identify trends and inform strategic decisions.
- Assisted with scheduling, interviewing, and other administrative tasks to boost success successful store.
Cook/Meat Cutter
Rudys BBQ
Richmond, TX
05.2021 - 05.2024
- Prepared and cooked menu items according to established recipes and quality standards.
- Managed food inventory, ensuring freshness and proper storage techniques.
- Implemented portion control measures to minimize waste and maintain cost efficiency.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Education
High School Diploma -
George Ranch HIgh School
Richmond, TX05.2022
Skills
- Customer service
- Store organization
- Operations management
- Inventory management
- POS operations
- Teamwork and collaboration
- Willingness to learn
- Multitasking and prioritizing
- Critical thinking
Timeline
Key Manager
Rudys BBQ
05.2024 - 07.2026
Cook/Meat Cutter
Rudys BBQ
05.2021 - 05.2024
High School Diploma -
George Ranch HIgh School