Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

JACOB TORRES

Covina,CA

Summary

Im a veteran of the United States Navy. I worked as a culinary specialist cooking for High Ranking military personnel & Worked with the Admiral/CEO of the United States Navy , I can offer good customer service & communication , team building , organization & team leading .Passionate, spirited and classically trained culinary professional, skilled in building relationships and developing high-performing teams. Leader in delivery of excellent customer service. Equipped to apply restaurant operational experience to grow world-class organizations. Dedicated to food safety, customer service best practices and quality food service.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Patient Coordinator

Expertmri
Bellflower, US
10.2023 - Current
  • Scheduling patients
  • Updating patients personal information
  • Processing payments / co payments
  • Answering phone calls
  • Making final reports daily for everyone that was seen at the office and completed
  • Worked with excel sheet
  • Working under pressure when backed up
  • Processing paper work
  • Making sure paper work is all filled and completed before starting exams
  • Working with HMO , WC , MC , PPO , SP patients and making sure all the different paper work is processed correctly
  • Trained new hire

Construction Worker

The core Brix / Masonry brix
Anaheim, US
04.2023 - Current

Assistant Formen Helper / Laborer Cleaning

  • Helping Formen Get The Site ready
  • Forklift Driver / Equipment delivery Driver
  • Laying Blocks / Tile / Stone / Bricks
  • Cleaning Tools / Power tools
  • Experience with all hand saw tools
  • Scaffolding Building
  • Climbing & Working 10 Stories High

Culinary Specialist

Military
Norfolk, US
01.2023 - 08.2023
  • Cleaned, sanitized and maintained food storage, preparation and serving areas
  • Checked stock deliveries for safety, quality and quantity
  • Remained attentive to detail and committed to accurate and thorough responses to expressed culinary and service needs
  • Prepared and served meals to around [2500] service members each [Day]
  • Monitored temperatures of prepared food and cold-storage areas
  • Observed food safety and sanitation protocols to reduce germ spread
  • Chopped and diced vegetables and fruits to stock in the fridge ahead of busy periods
  • Checked the quality of food products to meet high standards
  • Prepared workstations with ingredients and tools to increase efficiency
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantries
  • Trained and supervised line cooks to develop new skills and improve team performance
  • Prepared variety of foods according to exact instructions and recipe specifications

Lot Associate

Home Depot
Covina, US
02.2021 - 11.2022
  • Loaded cement bags, mulch and other heavy or impractical merchandise from store aisles and storage room onto carts for delivery to customers in parking lots
  • Gathered stray carts from the parking lot and within the store to free aisles and parking lots of obstacles
  • Maintained sufficient number of shopping carts at front entrance of store, retrieving additional carts from parking lot as necessary
  • Escorted customers through the parking lot, assisting with transporting and loading merchandise into cars and truck beds safely
  • Provided assistance to other departments to guarantee seamless shopping experience for customers during busy or understaffed times
  • Greeted customers entering the store and directed towards appropriate departments to aid in prompt location of desired products or service providers
  • Thanked customers upon departure from the store to leave a positive impression of customer service
  • Collected trash scattered about the parking lot or left in carts to provide customers with a clean, comfortable shopping environment
  • Monitored activity at store entrance to maintain a clean environment and identify suspicious activity
  • Restocked refrigerators and shelves with food, beverage and other items prior to store close

Education

Trade school - HVAC

Capstone College
Pasadena, CA
02.2025

High School Diploma -

South Hills High School
West Covina, CA, US
01.2022

Skills

  • Inventory Management
  • Team Collaboration
  • Quality Control
  • Customer Service
  • Quality Assurance
  • Data Analysis
  • Training new hires
  • Mechanical knowledge
  • Refrigeration
  • Service technician experience
  • Time management
  • HVAC systems
  • Worksite safety
  • Masonry work
  • Blueprint reading
  • Scaffolding setup
  • Worksite organization
  • Material transport
  • Heavy lifting
  • Concrete laying

Certification

  • Food Handler Certification, cook on watch, 08/01/22, Present
  • Driver's License, 01/01/23, 04/30/28

Timeline

Patient Coordinator

Expertmri
10.2023 - Current

Construction Worker

The core Brix / Masonry brix
04.2023 - Current

Culinary Specialist

Military
01.2023 - 08.2023

Lot Associate

Home Depot
02.2021 - 11.2022

Trade school - HVAC

Capstone College

High School Diploma -

South Hills High School
JACOB TORRES