James Breustedt
Stanton,CA
Summary
Seasoned Wine and Beverage Director offering broad experience in managing diverse beverage programs. Strengths encompass strategic planning, team leadership, and inventory management coupled with knowledge of wine pairing, tasting techniques, and global wine markets. Have created innovative beverage menus and improved operational procedures in previous roles, contributing to increased customer satisfaction and business profitability.
Overview
16
16
years of professional experience
1
1
Certification
Work History
Wine Director / Server
The Cannery Of Newport
Newport Beach
05.2011 - 03.2025
- Conducted training sessions to elevate staff expertise in wines, spirits and cocktails.
- Oversaw cellar ensuring optimal conditions for beverage storage.
- Redirected customers towards higher profit items.
- Optimized stock levels, leading to $70K in increased profits.
- Elevated annual wine sales by 12% in year one.
Server Captain
The Ritz Restaurant And Garden
Newport Beach, CA
10.2008 - 02.2014
- Guided new staff through instructions on operational procedures, dish offerings, and hospitality guidelines.
- Supervised staff to guarantee alignment with established food safety guidelines.
- Ensured welcoming ambiance in dining space to promote repeat patronage.
- Boosted revenue by strategically recommending additional menu items such as appetizers and wine pairings.
- Focused on resolving client problems quickly to enhance overall guest experience.
Education
NCTMB Massage Certification Program, National Certificate - Massage Therapist Certification
National Massage Therapy Institute
Philadelphia, PA12-2005
Bachelor of Science - Earth & Space Science- Secondary Education
West Chester University of Pennsylvania
West Chester, PA06-1995
Associate of Arts - Liberal Arts
Bucks County Community College
Newtown, PA08-1992
Skills
- Wine service
- Cost control
- Sommelier certification
- Wine storage
- Wine education
- Sales
- Service staff support
Affiliations
- Received Founder's Scholarship for Music Studies
Accomplishments
- consistent sales force leader in food and wine sales
Certification
- Court of Masters Level 1 Sommelier credentials
- Serv Safe Certification
- First Aid Certification
References
References available upon request.
Timeline
Wine Director / Server
The Cannery Of Newport
05.2011 - 03.2025
Server Captain
The Ritz Restaurant And Garden
10.2008 - 02.2014
NCTMB Massage Certification Program, National Certificate - Massage Therapist Certification
National Massage Therapy Institute
Bachelor of Science - Earth & Space Science- Secondary Education
West Chester University of Pennsylvania
Associate of Arts - Liberal Arts
Bucks County Community College
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