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Associate Principal Engineer

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I'm Ja'Tavion King, I have hands-on experience as a restaurant host and commercial cleaner. Skilled in greeting and assisting guests, managing waitlists, and ensuring positive first impressions, while also maintaining clean, sanitary, and well-organized facilities. Known for professionalism, dependability, and teamwork. Hardworking and detail-oriented, demonstrates strong time-management skills, commitment to cleanliness and safety standards, and the ability to multitask in busy environments. I am also a very reliable team member.

Results-driven individual with expertise in relationship management and efficient time allocation within dynamic restaurant environments. Proven track record of delivering precise service across diverse table sizes. Focused on exceeding customer expectations and cultivating repeat business.

Dynamic hospitality professional with strong interpersonal skills and a proven track record at Sedona Taphouse. Adept at enhancing customer engagement and ensuring seamless operations. Proficient in telephone reception and menu management, consistently delivering exceptional service while maintaining a professional appearance. Committed to fostering positive experiences in fast-paced environments.

Dedicated and customer-focused professional with 4 years of veterinary technician experience and an extensive background in customer service. Skilled in client communication, patient care, multitasking, and maintaining a calm, efficient workflow in fast-paced environments. Known for strong reliability, compassion, and a commitment to high-quality service for clients.

Experienced veterinary professional with proven ability to deliver high-quality animal care and support to veterinary teams. Experience with surgical assistance and post operative care. Proficient in various clinical tasks, including diagnostic imaging and laboratory work, contributing to effective treatment plans. Known for collaborative spirit and commitment to achieving positive outcomes, consistently adapting to dynamic needs of clinic.

Dynamic Administrative Manager at Century Kitchens, Inc., recognized for exceptional problem-solving and customer service skills. Proficient in the 20/20 Design Program, I excel in fast-paced environments, ensuring efficient operations and fostering teamwork. My attention to detail and positive attitude drive continual improvement and successful project outcomes.

Dynamic FOH Manager at Carlyle's on Derry, skilled in staff supervision and conflict resolution. Enhanced team performance through targeted training, driving a significant increase in customer satisfaction. Expert in cash handling and inventory management, fostering a positive work environment while maximizing table turnover and minimizing waste.

Dynamic FOH Manager with proven expertise in staff training, cash handling, and event coordination. Committed to enhancing customer satisfaction and operational efficiency.

Professional hospitality manager with focus on front-of-house operations, skilled in team leadership and customer service excellence. Recognized for maintaining high food safety standards and fostering a welcoming atmosphere, ensuring guest satisfaction and loyalty. Committed to upholding the highest standards of hospitality.

 Knowledgeable and dedicated customer service professional with extensive experience in varied industries. Solid team player with outgoing, positive demeanor and proven skills in establishing rapport with clients. Motivated to maintain customer satisfaction and contribute to company success. Specialize in quality, speed and process optimization. Articulate, energetic and results-oriented with exemplary passion for developing relationships, cultivating partnerships and growing businesses. 

James Tegethoff

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FOH Manager

CSA - Customer Service Associate

Server/Bartender

Customer Service and Kitchen Support

Server/Host

Education

Diploma -

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FOH Manager

CSA - Customer Service Associate

Server/Bartender

Customer Service and Kitchen Support

Server/Host

Diploma -

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