Jamie Camaj
Macomb
Summary
Efficient and results-driven Food Service Manager with background in managing fast-paced dining establishments. Skilled in team leadership, operational management, and customer service enhancement. Demonstrated ability to improve workflow and streamline operations for increased efficiency. Impact made in previous roles includes elevating guest satisfaction through strategic service improvements and fostering a positive work environment for staff.
Overview
16
16
years of professional experience
Work History
Restaurant Manager
LMJ1
Port Huron
03.2017 - Current
- Established policies for cash handling procedures to maximize security measures.
- Resolved problems or concerns to satisfaction of involved parties.
- Resolved and investigated complaints regarding service, food quality and accommodations.
- Analyzed financial statements to identify areas of improvement or cost savings opportunities.
- Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
- Prepared employee schedules to maintain appropriate staffing levels during peak periods.
- Assisted staff by serving food and beverages or bussing tables.
- Provided exceptional customer service by anticipating guest needs before they arise.
- Trained new employees to perform duties.
Medical Assistant
Rochester hills MD
Rochester Hills
08.2009 - 04.2011
- Documented notes during patient visits.
- Interviewed and engaged patients to obtain medical history, chief complaints and vital signs.
- Collected samples from patients for laboratory testing purposes.
- Incorporated outside records into charts and EHR.
- Conducted routine laboratory tests and sample analyses to monitor diseases.
- Prepared laboratory specimens for analysis and organized lab results for review by the physician.
- Measured vital signs and took medical histories to prepare patients for examination.
- Contacted pharmacies to submit and refill patients' prescriptions.
- Answered phones, scheduled appointments, greeted patients and ordered supplies.
- Administered injections, medications and treatments as directed by the physician.
- Scheduled appointments for patients via phone and in person.
- Performed basic laboratory tests such as urinalysis and blood glucose levels under direct supervision of a physician or registered nurse.
Education
Associate of Applied Science - Medical Assisting
Baker College
Auburn Hills, MI11-2009
Skills
- Cash handling
- Financial analysis
- Staff scheduling
- Food safety
Timeline
Restaurant Manager
LMJ1
03.2017 - Current
Medical Assistant
Rochester hills MD
08.2009 - 04.2011
Associate of Applied Science - Medical Assisting
Baker College