Jason Bonilla

• Conduct routine inspections to ensure product quality and compliance with safety standards.
• Document defects and discrepancies, facilitating prompt corrective actions by the production team.
• Assist in implementing quality control procedures to enhance operational efficiency.
• Collaborate with team members to identify areas for process improvement and waste reduction.
• Utilize inspection tools to perform tests on raw materials and finished products.
• Maintain accurate records of quality assessments and test results for reporting purposes.

• Managed inventory levels to ensure adequate stock of automotive parts.
• Assisted customers in selecting appropriate parts based on vehicle requirements.
• Trained new staff on product knowledge and sales techniques.
• Implemented promotional strategies to boost sales of key product lines.
• Resolved customer inquiries and complaints to improve satisfaction rates.
• Conducted regular performance evaluations of staff members, identifying areas for improvement and providing constructive feedback.
• Oversaw employee performance, corrected problems, and increased efficiency to maintain productivity targets.
• Fostered a positive work environment by promoting teamwork, open communication, and employee recognition programs among staff members.

Responsible for the preparation, packaging, and labeling of fresh produce for distribution to various Hy-Vee stores.

Maintaining freshness standards, ensuring food safety and cleanliness, and fulfilling orders in a fast-paced environment, this role can be physically demanding and involves working in cold conditions, often with long shifts and mandatory workdays during holidays or sales events.

PUSHED CARTS FROM PARKING LOT INTO THE STORE

• Provided exceptional customer service in fast-paced environment, ensuring satisfaction and repeat business.
• Operated kitchen equipment efficiently, maintaining food safety and quality standards.
• Collaborated with team members to streamline order preparation and delivery processes.