Jazmine Castro

Upsell menu items to increase restaurant profits.

Take customer orders accurately and help process payment in an orderly fashion.

Respond appropriately to guest concerns.

Mastered point of sales (POS)computer system for order taking.

Carefully maintained sanitation , health and safety standards on the work site.

also daily close out and money manage for employees (tips ) and credit machine close outs for deposits.

• comprehensive customer service and training of staff to adhere it .
• Inventory orders for location. deposits for store( end of day) .
• cover for store manager when away . including stocking merchandise when low.
• keep sales high for the store.
• Retain low turnover with staff.
• overall creating a positive work environment.
• mastered computer system for retail store and sales keeping.
• record keeping for corporate file including but not limited to cash ,credit sales and returns.

• Cashier close out end of day
• delivery and stocking merchandise
• scheduling employee hrs
• deposit drop off to bank

• Fast pace Drive thru
• Taking orders for customers and processed payment at window .