Jeapheth Guadron
Palmdale,CA
Summary
Highly efficient crew member well established in fast-paced and challenging environments. Eager to learn with aptitude for applying new knowledge with skill and efficiency. Ready to take on demanding workload to achieve objectives. Experienced in organizing supplies and equipment for efficient use. Team player with drive to reach organizational goals.
Overview
1
1
year of professional experience
Work History
Crew Member
Chipotle
Lancaster, CA
10.2022 - Current
- Improved customer satisfaction by providing friendly and efficient service at the register.
- Enhanced team productivity by maintaining a clean and organized workspace for crew members.
- Ensured accurate order fulfillment with diligent attention to details while assembling meals.
- Contributed to increased sales by upselling menu items and promoting special offers.
- Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
- Assisted in reducing wait times by efficiently managing customer queues during peak hours.
- Collaborated with fellow crew members for seamless shift transitions, ensuring smooth operations throughout the day.
- Provided exceptional customer service, addressing concerns or issues promptly and professionally.
- Supported inventory management efforts by accurately tracking stock levels and reporting low supplies to supervisors.
- Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
- Strengthened workplace safety by promptly identifying potential hazards and taking corrective action as necessary.
- Participated in ongoing training programs, continuously updating knowledge of company policies and procedures.
- Aided management in achieving staffing goals through active involvement in recruitment efforts, including interviews and orientation sessions for new hires.
- Promoted a positive work environment through effective communication and teamwork among staff members.
- Assisted with financial tasks such as cash handling, drawer reconciliation, and end-of-day deposits when needed.
- Played a key role in successful store audits by maintaining compliance with health department regulations and company guidelines for cleanliness standards.
- Ensured proper food storage protocols were followed, contributing to improved food safety measures within the establishment.
- Worked well with teammates and accepted coaching from management team.
- Took orders, prepared meals, and collected payments.
- Collaborated with team members to complete orders.
- Assisted other team members to achieve goals.
- Addressed guest needs, questions, or concerns to create optimum experience onboard.
- Operated cash register to ring up final bill and process various forms of payment.
- Packaged menu items into bags or trays and placed drink orders into carriers.
- Stocked shelves to organize aisles in assigned department.
- Accurately operated cash register to process customer payments.
- Kept kitchen, counter and dining areas cleaned and sanitized.
- Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
- Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
- Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
- Loaded dishwasher with china and thoroughly hand-washed dishes, pans and utensils to tidy up serving line.
- Prepared recipe ingredients by washing, peeling, cutting, and measuring.
- Replenished serving stations with fresh food and cleaned up spills.
- Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.
- Improved customer satisfaction by efficiently preparing and serving food orders in a timely manner.
- Reduced food waste through proper portion control measures and careful monitoring of product expiry dates.
- Handled high-pressure situations effectively, maintaining composure during rush periods while continuing to deliver exceptional service quality.
- Promoted a safe working environment by strictly adhering to safety procedures and promptly addressing potential hazards.
- Understood cooking techniques and fundamentals to maximize safe food handling.
- Prepared food items according to recipe to drive quality and consistency.
- Kept kitchen up to code for health and safety inspections.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Prepared meals with special accommodations for those with allergies.
- Checked temperature of foods to guarantee doneness and prevent food-borne illnesses.
- Operated grills, fryers and ovens to cook food items.
- Used kitchen equipment safely and reduced risk of injuries and burns.
- Received and stored food supplies, raw materials and other ingredients.
- Communicated with management on food inventory stock to request order placement.
Education
High School Diploma -
Palmdale Aerospace Academy
Palmdale, CA06.2022
Skills
- Food Preparation
- Beverage Preparation
- Order Management
- Health Code Compliance
- Inventory Restocking
- Cooking
- Customer Service
- Safe Food Handling
- Customer Engagement
- Visual Communication
- Clear Communication
- Cash Handling
- Production Line Work
- Salesmanship
- Time Management
- Flexible Schedule
- Integrity and Honesty
- Cleaning
- Teamwork and Collaboration
- Safety
- Product Promotion
- Heavy Lifting
- Valid Driver's License
- Equipment Maintenance
- Crew Leadership
- Safety Awareness
- Store Opening and Closing
- Emotional intelligence
- Leadership qualities
- Strategic planning
- Positive attitude
- Goal setting
- Effective communication
- Critical thinking
- Performance management
- Adaptability and flexibility
- Analytical thinking
- Self-discipline
- Quality control
- Team building
- Influencing skills
- Financial management
- Order Taking
- Inventory Management
- Food Portioning
- Temperature Monitoring
- Stock Rotation
- Recipe Development
gym
I can squat 315 bench 225 and deadlift 405
Languages
Latin
Native or Bilingual
English
Native or Bilingual
Timeline
Crew Member
Chipotle
10.2022 - Current
High School Diploma -
Palmdale Aerospace Academy