Hostess
Ginny Doxsey
Fairfield, CT
09.2025 - Current
- Greeted guests warmly and escorted them to their tables promptly.
- Delivered food promptly to tables following restaurant protocols.
- Assisted kitchen staff by organizing and replenishing supplies.
- Communicated with servers to ensure accurate order delivery.
- Maintained cleanliness of dining and service areas throughout shifts.
- Supported new staff by explaining food delivery procedures.
- Collaborated with team members to enhance customer service experience.
- Adhered to safety standards while handling food and equipment.
- Maintained cleanliness and organization of bar and work areas.
- Cleaned the bar area including counters, glasses, and utensils throughout shift.