Summary
Overview
Work History
Education
Skills
Timeline
Generic

Jeremy Doran

Charlotte,MI

Summary

Professional leader with comprehensive experience in driving operational excellence and strategic growth. Proven track record of fostering team collaboration and achieving impactful results in dynamic environments. Skilled in navigating complex challenges, optimizing processes, and cultivating positive workplace cultures. Known for adaptability, effective communication, and strong decision-making abilities.

Overview

22
22
years of professional experience

Work History

General Manager

Art and Jakes Restaurant and Sports Bar
08.2024 - Current
  • Managed budget implementations, employee reviews, training, and schedules
  • Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
  • Developed and implemented strategies to increase sales and profitability.
  • Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
  • Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.

Assistant General Manager

BJ's Restaurant & Brewhouse
01.2021 - 08.2024
  • Handled cash accurately and prepared deposits.
  • Motivated, trained, and disciplined employees to maximize performance.
  • Collaborated with the General Manager on marketing initiatives to increase brand awareness and drive sales growth.
  • Increased customer satisfaction by addressing and resolving concerns in a timely manner.

Senior Manager

Cracker Barrell
03.2019 - 01.2021
  • Provided strong leadership to enhance team productivity and morale.
  • Led cross-functional teams to achieve project milestones and deliver high-quality results.
  • Improved team performance by providing comprehensive training and fostering a collaborative work environment.

General Manager

Champps Kitchen and Bar
06.2003 - 03.2019
  • Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
  • Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.

Education

No Degree - Human Resources Management

Ferris State University
Big Rapids, MI

Skills

  • Budget management
  • Financial analysis
  • Sales strategy
  • Employee training
  • Team leadership
  • Project management
  • Client relationship
  • Leadership and team building

Timeline

General Manager

Art and Jakes Restaurant and Sports Bar
08.2024 - Current

Assistant General Manager

BJ's Restaurant & Brewhouse
01.2021 - 08.2024

Senior Manager

Cracker Barrell
03.2019 - 01.2021

General Manager

Champps Kitchen and Bar
06.2003 - 03.2019

No Degree - Human Resources Management

Ferris State University

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