JOURDYCE WEST

• Greet customers promptly and provide clear assistance with purchases, pricing, and store questions.
• Handle cash, card, and change transactions carefully to support accurate daily register operations.
• Keep the checkout area organized, stocked, and ready for steady customer traffic.
• Use point of sale systems to enter purchases, apply payments, and complete sales efficiently.
• preapare deli orders
• Support coworkers with opening, closing, and shift handoff tasks as needed.
• Adapt quickly to changing customer flow, register needs, and store priorities.
• Provide training support to new team members on basic register steps and customer interaction.

• Provided friendly and efficient service to customers, taking food and drink orders accurately.
• Prepared and delivered beverages and food orders to tables in a timely manner.
• Assisted with table setup and cleanup, ensuring a clean and organized dining area.
• Handled cash and credit card transactions with accuracy.
• Addressed customer inquiries and concerns politely and professionally.
• Collaborated effectively with kitchen staff and other team members to ensure smooth service.

Graduate May 2025