John Neiswender

• Processed customer transactions efficiently using point-of-sale systems.
• Maintained accurate cash drawer balances throughout shifts.
• Assisted customers with menu selections and special requests.
• Provided exceptional service, ensuring positive dining experiences for patrons.
• Collaborated with team members to enhance workflow during peak hours.
• Trained new hires on operational procedures and customer service standards.

Worked delivering orders for DoorDash during the pandemic.

• Delivered exceptional customer service in high-volume restaurant environment.
• Coordinated and managed multiple tables and guest requests efficiently.
• Trained new servers on menu offerings and service best practices.
• Collaborated with kitchen staff to ensure timely food delivery and order accuracy.