Summary
Overview
Work History
Education
Skills
Interests
Timeline
Generic

John-Rafael Horne

Winter Park

Summary

Dynamic hospitality professional with extensive experience at 810 Billiards & Bowling and Culvers. Proven ability to enhance guest relations and optimize workflows while managing high-pressure situations. Skilled in multitasking and effective time management, consistently delivering exceptional service and fostering teamwork to ensure smooth operations and a positive dining experience. Seeking to transition into a new field where these transferable skills can contribute to team success and customer satisfaction.

Overview

1
1
year of professional experience

Work History

Host

810 Billiards & Bowling
07.2024 - 12.2024
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Answered customer questions about hours, seating, and menu information.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Increased restaurant efficiency by maintaining an organized host stand, including menus, reservation logs, and seating charts.
  • Monitored seating areas and checked restrooms regularly to keep them spotless.
  • Ensured smooth operations during shift changes by communicating relevant information between incoming and outgoing staff members.
  • Consistently upheld company standards and policies, contributing to a positive reputation for the establishment among guests and peers.
  • Developed rapport with regular patrons to foster a sense of community within the establishment.
  • Answered phone calls to take orders, give information and document reservations.

Grill Master

Culvers
12.2023 - 04.2024
  • Managed grill station independently, often juggling multiple orders simultaneously under pressure.
  • Provided exceptional customer service by accommodating special requests and dietary restrictions.
  • Monitored supply levels closely and communicated any shortages or discrepancies promptly, preventing delays or disruptions in service.
  • Conducted regular equipment maintenance to ensure safe operation and minimize downtime.
  • Upheld a positive work environment by fostering collaboration among team members in the kitchen.
  • Collaborated with team members for seamless communication and optimal teamwork in the kitchen.
  • Maintained clean, organized grill stations for hygienic, orderly food preparation.
  • Worked closely with other kitchen staff to facilitate timely completion of orders.

Education

Bachelors - Sportscasting

Full Sail University
Winter Park, FL
07-2026

High School Diploma -

Gulf Coast High School
Naples, FL
05-2024

Skills

  • Customer service
  • Team collaboration
  • Multitasking proficiency
  • Effective time management
  • POS software
  • Guest Relations

Interests

  • I have a passion for photography and editing photos
  • Team Sports
  • Researching select Video Games

Timeline

Host

810 Billiards & Bowling
07.2024 - 12.2024

Grill Master

Culvers
12.2023 - 04.2024

Bachelors - Sportscasting

Full Sail University

High School Diploma -

Gulf Coast High School
John-Rafael Horne