Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Jose Aguilar

Cedar Rapids

Summary

Dynamic kitchen manager and former server at Taco Depot, skilled in food safety and customer service. Successfully enhanced team collaboration and operational efficiency, while ensuring compliance with health regulations. Proven ability to analyze financial data for informed decision-making, fostering a high-quality dining experience and promoting a positive work environment.

Overview

25
25
years of professional experience

Work History

Server

Taco Depot
Cedar Rapids
05.2023 - Current
  • Delivered food orders promptly and courteously.
  • Greeted guests and provided menus.
  • Followed health safety guidelines when preparing and serving food products.
  • Accurately recorded orders on cash register and point-of-sale system.
  • Prepared drinks according to standard recipes.

Kitchen Manager

El Rancho Supermercado
Cedar Rapids
01.2000 - Current
  • Inspected equipment regularly to identify necessary repairs or replacements.
  • Oversaw daily operations of the kitchen including meal preparation, cooking methods, portion sizes and plate presentation.
  • Analyzed financial data including sales reports, budgeting information and cost analysis reports to make operational decisions.
  • Managed employee relations by providing guidance on job duties as well as disciplinary actions when needed.
  • Reviewed vendor invoices for accuracy before authorizing payment transactions.
  • Promoted an atmosphere of teamwork among kitchen staff members by fostering open communication between team members.
  • Evaluated employee performance through observation of work habits, attitude toward customers and adherence to company policies.
  • Provided feedback during tasting sessions to help refine existing dishes or develop new ones.
  • Supervised food production processes ensuring high quality standards were met throughout each stage of preparation.
  • Ensured compliance with health and safety regulations.
  • Conducted regular staff meetings to discuss menu changes, safety protocols and performance reviews.
  • Trained new kitchen staff on proper food handling techniques and safety regulations.
  • After 2014 I became part owner of the business

Education

High School Diploma -

Lopez Mathueo
San Luis, AZ
06-1996

Skills

  • Food safety
  • Order management
  • Point-of-sale operation
  • Customer service
  • Beverage preparation
  • Team collaboration

Languages

Spanish
Professional
English
Professional

Timeline

Server

Taco Depot
05.2023 - Current

Kitchen Manager

El Rancho Supermercado
01.2000 - Current

High School Diploma -

Lopez Mathueo
Jose Aguilar