Bartender
Su Casa
- Sales Generation between $800-$1000 per shift (Weekends can be more), with avg 20-22% of tips.
- Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
- Up sold menu items to customers, driving up per sale revenues and maximizing profits.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Monitored online presence of company's brand to engage with users and strengthen customer relationships.
- Increased customer engagement through social media.
