Summary
Overview
Work History
Education
Skills
Timeline
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Juan Santiago

Atlanta ,GA

Summary

Dedicated hospitality professional with over eight years of experience delivering attentive service in fast-paced environments. Skilled in maintaining composure during challenges, fostering effective communication, and enhancing team performance to create inviting guest experiences. Committed to ensuring customer safety and comfort through sound judgment and adaptability.

Overview

25
25
years of professional experience

Work History

Bartender

Grindhouse Killer Burgers
Brookhaven, GA
11.2021 - Current
  • Delivered attentive personalized service in fast-paced environments, managing multiple guest requests efficiently.
  • Monitored guest needs and alcohol consumption, promoting a safe and responsible service environment.
  • Coordinated with bartenders and waitstaff, ensuring seamless service during peak periods.
  • Trained bartenders on service procedures and product knowledge, enhancing team capability and guest satisfaction.
  • Maintained composure and professionalism during challenging situations, utilizing clear communication for positive resolutions.
  • Processed orders and payments accurately while enhancing customer experience.

Bartender

Trackside Tavern
Decatur, Georgia
06.2003 - 11.2021
  • Served 20–30 guests, prioritized requests, and ensured an organized, welcoming environment.
  • Ensured cleanliness, sanitation, and restocking standards were maintained throughout service.
  • Monitored guest behavior with colleagues to de-escalate conflicts effectively.

Bartender

Twain's Billiards
Decatur, Georgia
04.2001 - 06.2003
  • Crafted and served beverages to customers, ensuring quality and presentation in a busy environment. to customers at a busy burger restaurant.
  • Delivered prompt, courteous service to 10–15 guests simultaneously, efficiently managing drink orders and competing priorities to enhance guest satisfaction.
  • Assisted in training new bartenders on drink preparation techniques.
  • Executed end-of-day checklists, cash-handling tasks, and inventory restocking, ensuring accuracy and consistency to maintain operational readiness.
  • Ensured cleanliness of bar area by regularly wiping surfaces and organizing supplies during shifts. and organization of the bar area throughout shifts.

Education

High School Diploma -

Miami Southridge
Miami, FL
08-1996

Skills

  • Customer safety Guest Relations Conflict resolution Team Collaboration Clear Communication High-Volume Service Bartender Training Alcohol service Cash Handling Conflict resolution

Timeline

Bartender

Grindhouse Killer Burgers
11.2021 - Current

Bartender

Trackside Tavern
06.2003 - 11.2021

Bartender

Twain's Billiards
04.2001 - 06.2003

High School Diploma -

Miami Southridge
Juan Santiago