Passionate and driven professional. Working with diverse background in the restaurant and logistics industries over the past 10 years. My best skills include managing people, communication, driven by goals, sales and control along side with my International background.
- Successfully manage a well know restaurant in the Dallas area with a multi million revenue in sales;
-Overseeing daily operations;
- Managing staff;
- Ensuring customer satisfaction;
- Handling finances and budges;
- Implementing marketing strategies.
- Being a part of a very successful restaurant group in NYC;
- Overseeing daily operations;
- En charge of the beverage program purchases;
- Staff scheduling;
-Ensuring customer satisfaction.
- Coordinating shipments;
- Managing inventories;
- Processing orders;
- Communicating with suppliers and customers;
- Preparing shipping documents and maintaining records;
- Assisting with logistical planning and analysis.