
Hospitality and operations leader with more than 11 years of progressive leadership experience overseeing large-scale operations, financial performance, team development, safety programs, facility management, and guest experience initiatives. As a member of the WorldSprings opening leadership team, I have helped build and scale operations from day one while serving in multiple leadership positions across the organization. Experienced in overseeing engineering, water quality, safety, construction projects, spa, vendor management, IT operations, and cross-functional teams. Proven ability to improve operational efficiency, reduce expenses, strengthen compliance programs, develop leaders, and drive exceptional guest experiences. Recognized as a trusted leader who combines strategic thinking with hands-on operational execution.
Cornell Project Management Certificate
OSHA 30-Hour Certification
Adult First Aid / CPR / AED Certification
Texas Food Handler Certification
TABC Certification
Crowd Management Certification
Mobile Elevated Work Platform Certification
Forklift Certification