Hardworking Server who thrives under pressure and goes above and beyond to create unforgettable guest experiences. 10 years experience serving up to 15-30 dinner guests at an upscale restaurant. Focused server successful at multi-tasking and delivering prompt and friendly service to all customers. Maintains a positive attitude and a great sense of humor during peak hours.
Overview
6
6
years of professional experience
Work History
Server
Ihop
1420 Nampa/Caldwell Blvd Nampa, Id
01.2013 - 08.2013
Consistently provided professional, friendly and engaging service.
Skillfully promoted items on beverage lists and restaurant specials.
Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
Bussed, cleared, cleaned and set tables in a quiet and efficient manner.
Resolved guest complaints quickly and efficiently.
Prep cook, Cook and Server
Roosters Eatery and Catering
610 Vista Ave. Boise, ID
08.2010 - 12.2011
I got my food handlers certification through Roosters, I prep cooked for Caterings and Cook for front of house I also served customers.
Consistently provided professional, friendly and engaging service.
Developed and maintained positive working relationships with others to reach business goals.
Demonstrated genuine hospitality while greeting and establishing rapport with guests.
Inventoried and restocked items throughout day.
Bussed, cleared, cleaned and set tables in a quiet and efficient manner.
Server
Ihop
1420 Nampa/Caldwell Blvd Nampa, ID
07.2007 - 09.2010
Consistently provided professional, friendly and engaging service.
Skillfully promoted items on beverage lists and restaurant specials.
Followed all safety and sanitation policies when handling food and beverage to uphold proper health standards.
Displayed enthusiasm and knowledge about the restaurant's menu and products.
Addressed diner complaints with kitchen staff and served replacement menu items promptly.
Quickly recorded transactions in MICROS system to deliver prompt service.
Immediately reported accidents, injuries or unsafe work conditions to manager.