Karissa (Kari) Dorton
The Local at Forest and Ridge
Richmond,VA
22
years of professional experience
Bartender managing high-volume pub service, preparing and serving 60+ drinks per hour, and cash handling with accuracy and speed. Builds regular guest loyalty through personalized service while keeping the bar organized, stocked, and compliant with sanitation standards. Supports smooth shift operations through drawer balancing, inventory counts, and efficient front-of-house teamwork.
Work History
Server
2 Months- Deliver attentive table service while balancing multiple guests and coordinating smooth course timing.
- Prepare and serve beverages using consistent recipes, presentation standards, and responsible alcohol service practices.
- Handle cash and card payments accurately while reconciling tabs and closing out guest checks.
- Support opening and closing procedures by setting up service areas and completing end-of-shift tasks.
Bartender
21 Years- Delivered [number] customer orders nightly while keeping service steady during peak pub traffic.
- Built rapport with regulars through attentive service and a consistent, welcoming guest experience.
- Prepared alcoholic and non-alcoholic drinks with accuracy, speed, and strong attention to presentation.
- Maintained a clean, organized bar area while following safety and sanitation standards throughout shifts.
10 Years
- Coordinated private events and group functions to support smooth service and strong guest satisfaction.
- Trained new hires on service standards, POS systems, and operating procedures to speed up onboarding.
- Handled cash, opened and closed the location, and maintained key-holder accountability each shift.
Education
High School Diploma
Skills
Bartending & Mixology
High-Volume Service Operations
Inventory Management
Opening & Closing Procedures
POS Systems & Multiple MICROS Platforms
Cash Handling & Reconciliation
Alcohol Service Compliance
Beverage Cost Control
Guest Relations & Customer Retention
Order Accuracy
Guest Issue Resolution
Sales Upselling
Shift Leadership & Team Management
Event Coordination
Staff Training
Labor Scheduling
Vendor Ordering
Menu Development
Timeline
Server
The Local at Forest and Ridge
08.2026 - CurrentRead More
Bailey’s Sports Bar & Grill / Fox & Hound
01.2010 - 01.2020Read More
Bartender
Shamrock Pub
01.2005 - 01.2026Read More
High School Diploma
Read More