Dynamic and results-driven restaurant operations leader with over 25 years of experience, including a decade as a successful franchise owner/operator. Proven track record in driving sales growth, optimizing operational efficiency, and developing high-performing teams. Recognized for setting company records in sales, charity, staff retention, and operational metrics. Committed to fostering a culture of excellence and continuous improvement. Servant leader.
Took a planned break to help family in Richlands, NC and took some business and real estate courses to stay focused on my professional development.
Transforming my leadership style into a servant leader has catapulted my career, and it all began with this book. Not only did it help me personally, but it showed me how to create better leaders around me.