Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kemarcus Haynes

Nashville,TN

Summary

Determined Worker who brings solid experience filling various roles on projects. Detail-oriented approach to meeting team and project needs on time. High-energy professional skilled at welcoming guests, maintaining entrances and balancing server loads to optimize operations. Collaborative, hardworking and efficient at prioritizing and handling simultaneous tasks to promote positive dining experiences.

Overview

8
8
years of professional experience

Work History

Server

Four Seasons Hotel
Nashville, Tennessee
05.2022 - Current
  • Greeted guests and provided menus.
  • Provided excellent customer service to ensure satisfaction.
  • Assisted in training new servers.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Trained new employees on restaurant procedures and plating techniques.
  • Maintained knowledge of current menu items, garnishes, ingredients, and preparation methods.
  • Banquet server, In-room dinning server, pool server, security officer

Board Member

Martha O'Bryan Center
Nashville, TN
04.2021 - Current
  • Conducted regular board meetings and prepared meeting agendas.
  • Provided strategic direction to the organization by setting goals and objectives.
  • Engaged in public relations activities to promote company mission, vision, values, products, services, and brand image.
  • Collaborated with executive team members on fundraising initiatives to secure additional funding sources for the organization.
  • Attended board meetings and reviewed meeting agendas.
  • Participated in various committees to meet specialized goals.
  • Utilized networks and resources to inspire collective action and achieve organizational goals.

General Contractor

R.G.Anderson
Nashville, TN
08.2019 - 06.2022
  • Performed site visits to ensure construction plans were in compliance with building codes and regulations.
  • Conducted regular inspections of subcontractors' workmanship for quality assurance.
  • Maintained accurate records of daily progress, costs, and materials used on the project.
  • Oversaw all aspects of construction projects from start to finish.
  • Ensured that safety standards were maintained at all times during the duration of the project.
  • Monitored job sites regularly for hazardous conditions that could cause harm or delay progress.

Server

TopGolf
Nashville, TN
08.2017 - 05.2019

Education

General Construction Certification - General Construction

Tennessee College of Applied Technology
Nashville, TN
05-2019

High School Diploma -

Stratford High School
Nashville, TN
05-2017

Skills

  • Supply Restocking
  • Safe Food Handling
  • Performance Improvement
  • Quality Control
  • Strong Work Ethic
  • Professional Appearance
  • Positive and professional
  • Guest Relations Management
  • Exceptional customer service
  • Guest Engagement
  • Power Tool Operation
  • Heavy Equipment Operation
  • Worksite safety

Timeline

Server

Four Seasons Hotel
05.2022 - Current

Board Member

Martha O'Bryan Center
04.2021 - Current

General Contractor

R.G.Anderson
08.2019 - 06.2022

Server

TopGolf
08.2017 - 05.2019

General Construction Certification - General Construction

Tennessee College of Applied Technology

High School Diploma -

Stratford High School
Kemarcus Haynes