I’m well versed in the restaurant world of business. I am adept in customer service and multitasking. I do my best to enhance any guest experience and give them a high quality and memorable visit.
Overview
4
4
years of professional experience
Work History
Hostess
BoomerJacks Bar and Grill
01.2024 - 02.2025
Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Supported servers, food runners, and bussers with keeping dining area ready for every guest.
Maintained a clean and welcoming environment, ensuring the comfort of guests throughout their visit.
Trained new hostesses on customer service best practices and restaurant policies to maintain high standards of service.
Completed daily side work and opening and closing duties without fail.
Hostess
Pappadeaux's Seafood Kitchen
07.2022 - 05.2024
Answered customer questions about hours, seating, and menu information.
Demonstrated strong multitasking skills, balancing responsibilities such as answering phone calls, greeting guests, and updating reservation logs simultaneously.
Helped in maintaining dining area's readiness for guests by coordinating with servers, food runners, and bussers.
Seated patrons based on guest preferences and seating availability.
Backed up servers by checking on tables and retrieving items for guests.
To Go Specialist
Chuys
10.2021 - 07.2022
Handled high-stress situations gracefully, resolving customer concerns promptly and professionally.
Answered to-go order phone calls, conveying menu options over telephone and accurately estimating time of delivery.
Collaborated with kitchen staff to ensure timely completion of all to-go orders.
Operated cash register to accept cash, debit and credit card payments from customers.
Handled cash transactions accurately, maintaining accountability for daily sales receipts.
Hostess
Cheddars Scratch Kitchen
01.2021 - 10.2021
Answered customer questions about hours, seating, and menu information.
Took initial drink orders and relayed information to wait or bar staff.
Collected credit card, cash and gift certificate payments and dispensed change for cash transactions.
Assisted customers with delivering orders, carrying additional trays and helping dish out items.
Maintained balanced cash drawer with correct money values and accurate documentation.