An organized and motivated individual, eager to utilize time management and organizational skills across diverse settings. Seeking entry-level opportunities to enhance abilities while contributing to company growth.
Overview
3
3
years of professional experience
Work History
Driver
DoorDash
Shelby, Ohio
04.2023 - Current
Adhered to all applicable traffic laws while driving delivery vehicle.
Resolved customer complaints in a professional manner while maintaining positive relationships with clients.
Delivered goods in a timely fashion while adhering to speed limits and other traffic regulations.
Ensured accurate completion of all paperwork associated with deliveries.
Received daily delivery instructions and route assignments from dispatch.
Contract Associate
Spherion Staffing
Mansfield, Ohio
06.2023 - 09.2023
Loaded and unloaded parts into machines for processing.
Assembled components according to established procedures and safety protocols.
Organized production line equipment and materials for assembly tasks.
Rotated through various positions on the assembly line as needed by management.
Crew Member
Arbys Resturant
Shelby, Ohio
11.2021 - 05.2022
Greeted customers upon arrival, provided menus and answered questions regarding menu items.
Maintained organized storage areas for food products, beverages and restaurant supplies.
Assisted management team with inventory counts of food products and beverage supplies.
Adhered to health department regulations regarding food handling procedures.
Restocked kitchen supplies including food products and utensils.
Followed all safety guidelines while operating equipment such as slicers, fryers and ovens.
Resolved customer complaints in a professional manner.
Completed opening and closing tasks such as setting up workstations, cleaning surfaces and restocking supplies.
Cleaned restaurant area by sweeping floors, wiping tables and emptying trash receptacles.
Performed cashier duties such as taking orders, collecting payments and providing change.
Provided excellent customer service to maintain a positive atmosphere for guests.
Monitored quality of food served to ensure it met company standards for presentation and temperature.
Prepared beverages such as coffee drinks, smoothies and milkshakes according to company standards.
Packaged menu items into bags or trays and placed drink orders into carriers.