Summary
Overview
Work History
Education
Skills
Timeline
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Synthia Aaron

Palatka,FL

Summary

Serviced-focused Manager dedicated to giving every customer positive experiences to promote loyalty and repeat business. Orchestrate optimal resource utilization to handle expected operational needs. Sales leader with sound judgment, good planning abilities and interpersonal communication strengths.

Dependable and driven management with independent approach to handling high-volume customer loads. Well-versed in assisting wait staff with drinks and food orders. Excellent relationship-builder and multitasker always ready to support team needs.

Overview

13
13
years of professional experience

Work History

General Manager

Popeyes Louisiana Kitchen
East Palatka, FL
10.2017 - 07.2020
  • Organized budgets, oversaw P&Ls and achieved margin targets consistently to stay on track with growth plans.
  • Enhanced operational success through effective staffing, strong training, adherence to safety regulations and well-timed customer service.

Manager

Waffles House
Madison, Florida
07.2007 - 10.2017
  • Adjusted job assignments and schedules to keep pace with dynamic business needs, factoring in processes, employee knowledge and customer demands.
  • Evaluated suppliers by assessing quality, timeliness and compliance of deliveries to maintain tight cost controls and maximize business operational efficiency.
  • Controlled costs and optimized spending via restructuring of budgets for labor, capital assets, inventory purchasing and technology upgrades.

Education

Intellectual Science

Kaplan University
Davenport, IA
06.2010

Skills

  • Recruitment
  • Team Leadership
  • Training and Development
  • Food Preparation and Safety
  • Coaching and mentoring
  • Effective leader

Timeline

General Manager

Popeyes Louisiana Kitchen
10.2017 - 07.2020

Manager

Waffles House
07.2007 - 10.2017

Intellectual Science

Kaplan University

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Synthia Aaron