Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Kevin Krizek

Restaurant Manager
Holly Springs,NC

Summary

Dynamic and results-oriented hospitality leader with over 20 years of management experience directing high-volume casual dining operations for TGI Fridays. Proven expertise in optimizing multi-million-dollar revenue streams while leading diverse teams of over 50 in fast-paced environments. Strong track record of driving significant revenue growth by integrating traditional hospitality excellence with innovative entertainment programming. Skilled in identifying growth opportunities and fostering top-performing team members through dedicated coaching and mentorship.

Overview

18
18
years of professional experience
1
1
Certification
1
1
Language

Work History

Assistant General Manager

TGI Fridays
01.2021 - Current
  • Operational Excellence: Oversaw operations of $3+ million annual revenue location, consistently meeting or exceeding labor, food, and beverage cost budget targets.
  • Team Development: Directly mentored and trained 50+ team members, with many successfully promoted to Key Hourly's or Mangers.
  • Guest Loyalty: Consistently within the top 3 within our region for online review scores by proactive floor management and building a large base of regulars by developing a welcoming “corner bar” environment.
  • Brand Standards: Expertly managed brand initiatives, menu rollouts, and seasonal promotions, ensuring 100% compliance with company and health department standards.

Assistant General Manger Bar/FOH

TGI Fridays
01.2015 - 01.2021
  • Entertainment Programming & Revenue Growth: Pioneered a high-volume “Late Night” model, spearheading DJ-led events 4x weekly that transformed the location into a regional nightlife destination.
  • Operational Excellence: Managed all service and bar operations for the high-volume location, consistently ranking in the top 5 in the region for beverage sales.
  • Brand Ambassadorship: Fostered TGIF culture location for the franchise by hosting quarterly Coach training, and yearly Bar Flair competitions.
  • Pandemic Operations: Served as the sole onsite manager throughout the COVID-19 pandemic, maintaining 100% operational continuity. Spearheaded the rapid transition from full-service dining to high-volume takeout and delivery while ensuring strict adherence to evolving health and safety mandates.

Bar Manager

TGI Fridays
01.2012 - 01.2015
  • Strategic Revenue Growth: Pioneered weekly “Friday Night DJ” that increased weekly bar revenue by 20%, consistently exceeding budgeted weekly beverage sales targets.
  • Delivery Innovation: Assisted to conceptualize and launch a dedicated “On-Campus Delivery Service” for Duke University students, capturing an untapped market and increasing weekly off-premise sales by $10k+.

Kitchen Manager

TGI Fridays
01.2008 - 01.2012
  • New Location Launch: Handpicked for NSO management team for Apex, NC location, coordinating equipment installation and workflow design to ensure a seamless launch.
  • Talent Acquisition: Interviewed, hired, and trained a diverse team of 70+ team members for the store opening and maintained throughout the subsequent years.
  • Financial Performance: Consistently maintained food costs within 1% of budget and reduced labor below budget through strategic scheduling and cross-training.
  • Quality Assurance: Achieved and maintained 95%+ scores on quarterly TGIF Brand Standard Food Safety Audits, EcoSure inspections, and Health Inspections.

Education

Cornell University
Ithaca, NY
05.2001 -

High School Diploma -

Ithaca Senior High School
Ithaca, NY
05.2001 -

Skills

Employee relations

Operations management

Strategic planning skill

Team leadership expertise

Employee scheduling

Training and development background

Hiring and onboarding

Inventory management

Problem-solving

Adaptability and flexibility

Customer service

Purchasing and planning

Certification

ServSafe Manger Certification

Timeline

ServSafe Manger Certification

01-2027

Assistant General Manager

TGI Fridays
01.2021 - Current

Assistant General Manger Bar/FOH

TGI Fridays
01.2015 - 01.2021

Bar Manager

TGI Fridays
01.2012 - 01.2015

Kitchen Manager

TGI Fridays
01.2008 - 01.2012

Cornell University
05.2001 -

High School Diploma -

Ithaca Senior High School
05.2001 -
Kevin KrizekRestaurant Manager