Summary
Overview
Work History
Education
Skills
Timeline
Generic

Kevin Young

Lakewood,CA

Summary

A seasoned professional with a proven track record at Bastards Canteen, I excel in team leadership and conflict resolution, enhancing operational efficiency and customer satisfaction. Skilled in recruitment and training, I've significantly contributed to performance improvement and revenue growth, showcasing a dynamic blend of strategic vision and effective communication. Accurate individual skilled in art of mixing, garnishing and serving drinks based on customers' needs. Offering in-depth knowledge of cocktail recipes and spirits.

Overview

8
8
years of professional experience

Work History

Lead Bartender

Bastards Canteen
06.2024 - Current
  • Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
  • Upsold daily specials and beverage promotions to exceed daily sales goals.
  • Resolved customer complaints promptly and professionally, preserving positive relationships between the business and its clientele.
  • Managed cash handling procedures accurately, reducing discrepancies in daily financial reports.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.

Server Trainer / Server

The LKSD
08.2021 - Current
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Obtained cash bank and stocked service bar to prepare for operations.
  • Explained daily specials and beverage promotions to exceed daily sales goals.
  • Recruited and trained new Servers, bartenders and bar-backs to help maintain talented staff
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
  • Served food and beverages promptly with focused attention to customer needs.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.

Server / Bartender

Lock and Key Social/ the Lksd
08.2021 - Current
  • Oversaw daily operations of service team, delegated tasks, and trained new staff.
  • Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Handled table service and other dining room tasks to address shortfalls due to unexpected absences or unusual service volumes.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Collaborated with kitchen staff to coordinate restaurant goals such as upselling certain items, addressing product availability issues and other communication concerns.
  • Addressed and resolved customer conflicts with managed waitstaff, verifying satisfactory outcomes for involved parties.
  • Wrote and submitted accurate end-of-shift reports to provide management with accurate information about performance of restaurant and staff.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.
  • Helped customers with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
  • Inspected dishes and utensils for cleanliness.

  • Assisted in training new hires, providing guidance on restaurant standards and best practices.

Bar Manager

Bastards Canteen
08.2018 - 09.2021
  • Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks and customer-focused events.
  • Implemented quality control initiatives while creating house-made cocktails, juice and preparations to reduce downtime and increase revenue.
  • Capitalized on opportunities to advance operations and mixology knowledge, enhancing customer service with refined and current expertise.
  • Checked ID cards and verified bar guests were of legal age.
  • Upsold daily specials and beverage promotions to exceed daily sales goals.
  • Managed bar inventory, restocked supplies and placed orders for spirits, beer, wines and mixers.
  • Enhanced financial controls to minimize theft and loss risks, continuously maintaining accurate accounts and cash drawers.
  • Guaranteed optimal beverage stock by assessing bi-weekly inventory and collaborating with owners for corrective action planning to limit expenses.

Bartender

Bastards Canteen
08.2018 - 09.2021
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Poured and prepared mixed drinks for over 100 customers daily and created new drinks drawing in clientele.
  • Developed new signature cocktails to support bar marketing brand and increase profits.
  • Maintained secure cash drawers, promptly resolving discrepancies for accuracy.

General Manager

Bastards Canteen
08.2018 - 09.2021
  • Evaluated suppliers by assessing quality, timeliness and compliance of deliveries to maintain tight cost controls and maximize business operational efficiency.
  • Drove year-over-year business growth while leading operations, strategic vision and long-range planning.
  • Improved brand awareness by monitoring all marketing campaigns and fostering membership acquisitions and business development.
  • Held weekly meetings with managers to identify techniques to overcome sales obstacles.
  • Delivered business strategy and developed systems and procedures to improve operational quality and team efficiency
  • Boosted productivity by consolidating material planning, data collecting, payroll and accounting programs into one main system.
  • Increased revenue streams by reducing costs, managing schedules and performing variance and risk analysis to implement corrective actions.
  • Managed budget implementations, employee reviews, training, and schedules.

Reinforcing Iron Worker

Local 416
05.2017 - 08.2018
  • Skilled in use of specialized metalworking and concrete manipulation tools to perform all assigned tasks.
  • Placed and fastened iron rods and steel mesh together using wire and spot welds.
  • Inspected projects, identified issues that occurred and implemented corrective measures.
  • Examined architectural drawings and building blueprints to determine reinforcement requirements.
  • Complied with OSHA and company safety guidelines for height safety, lock out tag out, confined space and hazardous material handling.
  • Cut metal components to required lengths using various tools, including using metal shears, hacksaws and bar cutters.

Meter Reader

Sempra
04.2016 - 05.2018
  • Repaired non-functioning meters and tested to verify operational status.
  • Checked accuracy of meters against previous data and kept detailed reports of inconsistencies.
  • Attended safety meetings and took part in safety awareness trainings and programs.
  • Performed duties in accordance with all applicable standards, policies and regulatory guidelines to promote safe working environment.
  • Worked to maintain outstanding attendance record, consistently arriving to work ready to start immediately.

Education

High School Diploma -

Lakewood High School
Lakewood, CA
01.2010

Skills

  • Performance improvement
  • Recruitment
  • Client Account Management
  • Team Leadership
  • Conflict Resolution
  • Training and Development
  • Food Preparation and Safety
  • Staff training/development
  • Sales expertise
  • Efficient multi-tasker
  • Budget development
  • Effective leader
  • Recipes and menu planning
  • Employee scheduling
  • Verbal and written communication

Timeline

Lead Bartender

Bastards Canteen
06.2024 - Current

Server Trainer / Server

The LKSD
08.2021 - Current

Server / Bartender

Lock and Key Social/ the Lksd
08.2021 - Current

Bar Manager

Bastards Canteen
08.2018 - 09.2021

Bartender

Bastards Canteen
08.2018 - 09.2021

General Manager

Bastards Canteen
08.2018 - 09.2021

Reinforcing Iron Worker

Local 416
05.2017 - 08.2018

Meter Reader

Sempra
04.2016 - 05.2018

High School Diploma -

Lakewood High School
Kevin Young