Kimberly Oleary

I assist patients in making choices for their dietary needs . I deliver trays to patients and help them with getting set up to be able to eat .

• Operated cash register for cash, check and credit card transactions with excellent accuracy levels.
• Helped customers complete purchases, locate items and join reward programs.
• Answered questions about store policies and addressed customer concerns.

• Organized work to meet demanding production goals.
• Inspected products and machines to maintain quality and efficiency.
• Operated machining equipment safely with team of operators.

I worked at Big boulder Ski Resort during ski season to help keep ski lodges clean and help customers in any way possible . I also worked backstage at festivals during the off season .

• Prepared food items according to recipe to drive quality and consistency.
• Worked in fast-paced environment with sense of urgency to serve guests quickly.
• Understood cooking techniques and fundamentals to maximize safe food handling.

• Served meals to residents in accordance with established schedules and dietary procedures.
• Washed plates, cups, serving and eating utensils and kitchen equipment in commercial dishwasher.
• Maintained strict levels of cleanliness for tables, floors and prep areas.
• Cleared tables and removed dishes, trays and utensils from dining room to dishwashing area.

• Worked in fast-paced environment with sense of urgency to serve guests quickly.
• Understood cooking techniques and fundamentals to maximize safe food handling.
• Prepared food items according to recipe to drive quality and consistency.
• Interacted with customers to address kitchen-related complaints and praise.
• Restocked stations and supplies during slower periods between rushes.
• Cleaned food preparation equipment, work areas and counters or tables.
• Grilled, cooked and fried foods such as french fries, eggs and pancakes.