Summary
Overview
Work History
Education
Skills
Additional Notes
References
Timeline
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Kobe Tongchai Chong

Stockton,CA

Summary

Dynamic kitchen staff member with a proven track record at a small restaurant chain, excelling in sanitation and safety protocol compliance. Recognized for exceptional time management and high physical stamina, consistently delivering organized and visually appealing meals in a fast-paced environment. Committed to maintaining a hygienic workspace and fostering team collaboration.

Overview

5
5
years of professional experience

Work History

Kitchen Staff

Small Restaurant Chain
Stockton, California
08.2020 - Current
  • Prepared meals efficiently in a fast-paced kitchen, prioritizing food safety and cleanliness
  • Followed strict health codes and safety procedures during cooking and food handling
  • Maintained high standards of cleanliness on the line and during prep
  • Deep cleaned kitchen equipment and surfaces regularly to ensure a hygienic environment
  • Focused on organized plating, clean presentation, and timely service
  • Adapted to different roles including cooking, cleaning, and dish management as needed
  • Gained strong experience in multitasking and performing physically demanding tasks

Education

High School Diploma -

Ronald E McNair
Stockton, CA
03-2021

Undergraduate Certificate - Business Essentials

DeVry University
Lisle, IL
03-2025

Skills

  • Sanitation & Disinfection Procedures
  • Safety Protocol Compliance
  • Time Management & Organization
  • High Physical Stamina
  • Detail-Oriented Cleaning
  • Team Collaboration
  • Fast-Paced Task Execution
  • Willingness to Learn
  • Health and safety
  • Time management

Additional Notes

  • Strong family support and familiarity with Kaiser Permanente through relatives currently employed at the facility
  • Available for flexible shifts and eager to contribute positively to the team environment
  • References available upon request, including internal recommendation from current Kaiser Permanente employee

References

References available upon request.

Timeline

Kitchen Staff

Small Restaurant Chain
08.2020 - Current

High School Diploma -

Ronald E McNair

Undergraduate Certificate - Business Essentials

DeVry University