
Dynamic Assistant General Manager with 15+ years of hospitality experience, including leadership roles as Operations Manager, Front Desk Manager, and Food & Beverage Manager. Skilled in hotel operations, team leadership, financial management, cost control, and guest satisfaction. Proven ability to improve operational efficiency, enhance customer retention, and drive profitability while building high-performing teams and delivering exceptional guest experiences.
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Employee of the Month 3X Manager of the Year 1X