Dedicated with excellent experience. Maintains professional appearance and demeanor and expertly completes assigned tasks with focus on quality. Dependable and quick-learning team player with effective communication and organization skills.
Overview
11
11
years of professional experience
Work History
FRONT DESK RECEPTIONIST
AMERICAN GYM
COSTA MESA
03.2020 - Current
Greet and direct members, guests and staff as they enter the gym
Provide assistance to members along with handle inquiries about gym operations and policies, as well as perform various administrative duties.
Intake Specialist
Liberty1 Financial
Irvine, CA
06.2023 - 06.2024
Answered phone calls and provided new clients with required paperwork to initiate service.
Increased customer satisfaction with timely follow-ups, ensuring all necessary documentation was collected and processed promptly.
Completed intake assessment forms and filed clients' charts.
Maintained high levels of accuracy and compliance in data entry, ensuring all information was correctly entered into the required systems.
Assisted clients with complex situations by providing clear guidance on the intake process and available services, resulting in increased understanding and engagement.
BARISTA
STARBUCKS
BUENA PARK
02.2017 - 12.2018
Perform several job duties and customer service which include taking orders and making coffee, tea and other drinks to customer specifications
Operating cash registers and credit card machines
Fielding customer complaints or questions
Maintaining cleaning coffee machines, restaurant areas, restrooms and preparation areas
Maintaining good customer relations and speedy delivery of all beverages as well as complete assigned tasks from management daily.
SERVER
OLIVE GARDEN
WHITTIER
11.2015 - 11.2016
Gives each guest a genuine, personalized, Italian dining experience, while also providing fast and efficient service.
SERVER/HOSTESS
KIMMIE’S COFFEE CUP
FULLERTON
11.2013 - 11.2015
Take food orders and relay orders to kitchens or serving counters so they can be filled
Stock service stations with items such as ice, napkins, or straws
Carry out food, drinks, silverware, etc
Total checks, present them to customer and accept payment for services.