Kyle McDaniel
Auburn,GA
Summary
Dynamic hospitality professional with a strong work ethic and exceptional customer service skills, honed at Waffle House. Proven track record in enhancing guest experiences and managing inventory effectively. Expertise in cash handling and food safety practices, consistently ensuring a clean and organized environment while fostering team collaboration in high-volume settings.
Overview
4
4
years of professional experience
Work History
Server
Waffle House
Auburn Ga
01.2024 - Current
- Monitored employee performance closely, providing constructive feedback for continuous improvement opportunities.
- Improved overall guest experience by working alongside front-of-house staff during peak hours, addressing any issues proactively before they escalated further.
- Managed inventory levels for optimal stock availability, minimizing waste and maximizing profits.
- Oversaw daily cash reconciliation processes, maintaining accurate financial records for the establishment.
- Increased customer satisfaction by maintaining a clean and organized restaurant environment.
Master Grill Operator
Waffle House
Auburn, GA
01.2024 - Current
- Cleaned and maintained kitchen equipment regularly.
- Provided support to crew members, facilitating quick food preparation and delivery.
- Cooked regular menu items and seasonal offerings according to corporate standards and guidelines.
- Distributed food to team members with efficiency in high-volume environment.
- Demonstrated expertise in various grilling techniques, producing consistently delicious meals for guests.
- Monitored internal temperatures of grilled meats using thermometers to ensure compliance with health regulations.
- Maintained a clean and organized work area, promoting a safe and sanitary environment for food preparation.
- Reduced food waste with proper storage and rotation of ingredients, maintaining freshness and quality.
Swing Manager
McDonald's
Winder, GA
06.2021 - 05.2024
- Monitored employee performance closely, providing constructive feedback for continuous improvement opportunities.
- Improved overall guest experience by working alongside front-of-house staff during peak hours, addressing any issues proactively before they escalated further.
- Managed inventory levels for optimal stock availability, minimizing waste and maximizing profits.
- Oversaw daily cash reconciliation processes, maintaining accurate financial records for the establishment.
- Increased customer satisfaction by maintaining a clean and organized restaurant environment.
Education
GED
Skills
- Strong work ethic
- Exceptional customer service
- Cash handling
- Guest engagement
- Hospitality service expertise
- Customer service
- Safe food handling
- Menu memorization
- Food running
- High volume dining
- Team collaboration
- Food safety practices
- Table bussing
- Suggestive selling
- Point of sale operation
- Order management
- Beverage preparation
- Food delivery
Timeline
Server
Waffle House
01.2024 - Current
Master Grill Operator
Waffle House
01.2024 - Current
Swing Manager
McDonald's
06.2021 - 05.2024
GED