Coordinated and successfully executed over 30 events in FY 2024
Assisted Director of Catering with assigning shows as well as the interview process for potential sales team candidates.
Mentored new managers to ensure policies and procedures were maintained
Provided regular reports on sales and event outcomes to senior management.
Built and maintained strong relationships with clients, understanding their needs, and providing excellent customer service.
Catering Sales Manager
Levy Restauraunts
10.2021 - 12.2023
Worked closely with the banquet department on operations and event execution. Provided overall direction and coordination with the ability to quickly evaluate and decide on a plan of action.
Managed food and beverage orders for 29 shows in FY 23 with a total revenue of $3,078,596.
Built client relationships over an 18 month period from pre-planning through execution and post event.
Sales and Event Coordinator
Lodo's Restaurant Group
09.2016 - 12.2019
Coordinated and successfully organized over 300 events per year for three high volume restaurants in the greater Denver area.
Responded to inquiries, coordinated tours and facilitated bookings for all three venues ranging from 30-1200 guests.
Directly supervised events and communicated with all managers regarding staffing, setup and timeline.
Drafted contracts for all events using multiple event management programs, such as Gather and Tripleseat.
Worked closely with the marketing, AV and culinary teams on logistics and any specific customer requests.
Processed invoices and billed clients for all events.
Consistently increased revenue each year.
Events & Marketing Assistant
Lodo's Restaurant Group
10.2015 - 09.2016
Assisted the event coordinator and marketing director in the planning and execution of all on and offsite events.
Accounting Assistant
Lodo's Restaurant Group
10.2012 - 08.2016
Processed and organized all invoices.
Entered in daily sales for all three restaurant locations using QuickBooks.
Assisted with payroll for over 150 employees using Paycom.
Manager
Lodo's Bar & Grill
03.2010 - 09.2015
Supervised a staff of over 100, including waitstaff, bartenders, security and culinary team members.
Assisted in the hiring and training of all new staff members.
Wrote and implemented new employee training program for all three locations.
Provided all guests with exceptional service and a memorable experience in a fast paced environment.