LAURENT DYAL
Chicago
Summary
Motivated and reliable team member with experience in food preparation and high-volume service environments. Committed to delivering excellent guest experiences through efficiency, teamwork, and strong communication skills.
Overview
3
3
years of professional experience
Work History
Crew Member
Chipotle Mexican Grill
06.2024 - 08.2024
- - Prepared food swiftly and accurately in a high-volume setting.
- - Delivered consistent customer service while maintaining cleanliness and food safety.
- - Adapted to multiple roles including prep, line service, and front-of-house duties.
Busser & Kitchen Support
Roots Bar & Pizza
06.2022 - 08.2022
- - Maintained clean dining areas, supported food runners and kitchen staff.
- - Assisted in high-traffic service during weekend shifts and events.
- - Communicated closely with team to ensure smooth front and back-of-house operations.
Bartender & Cook
MD’s Downtown Bar & Grill
05.2021 - 08.2021
- - Prepared and served alcoholic beverages, maintaining responsible service standards.
- - Operated kitchen equipment and cooked menu items during peak hours.
- - Managed bar cleanliness, restocked supplies, and engaged customers with friendly, prompt service.
Education
Bachelor of Arts - Animation, Minor in Social Media Strategy
05.2025
Expected Graduation: May 2025
Skills
- - Bartending & Drink Preparation
- - Food Service & Prep
- - Customer Service & Communication
- - POS Systems & Order Accuracy
- - Teamwork in High-Pressure Environments
- - Sanitation & Cleanliness Standards
- Engaging personality
- Alcohol awareness
- Food running
- Bussing and serving
Timeline
Crew Member - Chipotle Mexican Grill
06.2024 - 08.2024
Busser & Kitchen Support - Roots Bar & Pizza
06.2022 - 08.2022
Bartender & Cook - MD’s Downtown Bar & Grill
05.2021 - 08.2021
Columbia College Chicago - Bachelor of Arts, Animation, Minor in Social Media Strategy
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