Enthusiastic and customer-focused professional with extensive experience in the service industry, known for exceptional communication skills and a passion for creating memorable guest experiences. Proven ability to build lasting relationships with customers, leading to repeat business and positive word-of-mouth. Experienced in high-volume, fast-paced environments such as Bone Daddy's House of Smoke and Arcis Golf, consistently delivering top-tier service with a friendly, problem-solving attitude. Currently pursuing a Bachelor's degree in Communications at Texas Tech University. Certified with a Food Handler’s License and TABC License. Strong work ethic, upbeat personality, and a genuine love for engaging with people make me a valuable asset in any customer-facing role.