Summary
Overview
Work History
Skills
Languages
Timeline
Generic

Limberg Callaú Maldonado

Revere,MA

Summary

Hardworking professional with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.

Overview

1
1
year of professional experience

Work History

Server

Uno Pizzeria & Grill
Revere, Massachusetts
04.2026 - Current
  • Provided friendly and efficient service to enhance guest dining experiences.
  • Took customer orders accurately and communicated them to the kitchen staff.
  • Managed multiple tables simultaneously while ensuring timely food and beverage delivery.
  • Collaborated with kitchen staff to fulfill special dietary requests from guests.
  • Stocked service areas with supplies during slow periods.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Cleaned tables and chairs to prepare dining area for next customers.

Restaurant Busser

Mr Tequila Mexican Restaurant
Fort Myers, FL
08.2025 - 11.2026
  • Maintained cleanliness of work station throughout shift; wiped down counters, tables and chairs.
  • Cleared tables to maintain high turnover rate and minimize wait times.
  • Reset tables in a timely manner with clean silverware, napkins and condiments.

Food Runner

Mr.Tequila Mexican Restaurant
Revere, MA
08.2025 - 04.2026
  • Delivered food promptly to tables, ensuring correct orders and presentation.
  • Assisted servers by restocking supplies and maintaining a clean dining area.
  • Collaborated with kitchen staff to ensure timely meal preparation and service.
  • Delivered food to guests in a timely manner while following safety protocols.
  • Organized food orders and ensured accuracy of items served to customers.
  • Greeted guests with friendliness and professionalism.

Crew Member Cook

Keke’s Breakfast
Fort Myers, Florida
12.2025 - 03.2026
  • Prepared and cooked breakfast items according to menu specifications.
  • Maintained cleanliness and organization in kitchen and food preparation areas.
  • Assisted in inventory management by restocking supplies as needed.
  • Maintained a clean, organized workspace throughout the shift.
  • Prepared multiple orders at once for speedy service.

Skills

  • Customer service
  • Order accuracy
  • Food safety
  • Table management
  • Adaptability
  • Food running

Languages

Spanish
Native/ Bilingual
English
Limited

Timeline

Server

Uno Pizzeria & Grill
04.2026 - Current

Crew Member Cook

Keke’s Breakfast
12.2025 - 03.2026

Restaurant Busser

Mr Tequila Mexican Restaurant
08.2025 - 11.2026

Food Runner

Mr.Tequila Mexican Restaurant
08.2025 - 04.2026
Limberg Callaú Maldonado