Summary
Overview
Work History
Education
Skills
Timeline
Generic

Linda Clark

Independence,MO

Summary

Love making a difference in people's lives. I truly enjoy every part of a event,catering or just a simple get together.

Overview

19
19
years of professional experience

Work History

Assistant General Manager

Conrad’s
Liberty, Missouri
05.2020 - Current
  • Participated in recruitment, interviewing, and hiring processes to build a strong team.
  • Evaluated current processes within the store environment to identify areas of improvement.
  • Identified opportunities for cost savings and operational efficiency improvements.
  • Conducted regular performance evaluations for employees to ensure quality standards were maintained.
  • Resolved customer complaints in a timely manner while maintaining a professional demeanor.
  • Ensured compliance with company policies, procedures, and regulations.
  • Helped team develop specialized projects, events and promotions.
  • Facilitated communication between departments to ensure seamless operations.
  • Provided training, guidance, and support to staff members on proper procedures and policies.
  • Created effective business plans to focus strategic decisions on long-term objectives.
  • Mitigated business risks by working closely with staff members and assessing performance.
  • Coordinated and directed activities of businesses or departments concerning production, pricing and sales.
  • Prepared weekly schedules for staff members based on their availability.
  • Managed store cash intake with high accuracy and prepared daily bank deposits.
  • Used excellent verbal skills to engage customers in conversation and effectively determine needs and requirements.
  • Analyzed sales data to identify trends and opportunities for growth.
  • Enhanced team engagement and performance with daily updates and informational meetings.
  • Coordinated with the General Manager to develop and implement strategic plans.
  • Formed and sustained strategic relationships with clients.
  • Collaborated with other departments to develop innovative solutions for complex problems.
  • Disciplined and maintained staff to deliver hospitable, professional service reflecting business initiatives.
  • Delegated work to staff, setting priorities and goals.
  • Organized special events such as promotions or fundraisers to drive business growth.
  • Appraised inventory levels on frequent basis, ordering new merchandise to keep quantities well-stocked.
  • Controlled business inventory to keep numbers beneath targets through expert oversight and usage monitoring.
  • Monitored inventory levels and placed orders for new stock as needed.
  • Placed new inventory orders and oversaw correct restocking procedures to maintain operational output.
  • Implemented successful business strategies to increase revenue and target new markets.
  • Identified customer needs and delivered relevant product solutions and promotions.
  • Maintained accurate records of employee attendance, payroll information, sales figures.
  • Conducted regular staff meetings to communicate goals, updates, and receive feedback.
  • Prepared staff work schedules and assigned team members to specific duties.
  • Applied knowledge of coverage needs and individual employee strengths to produce successful team schedules.
  • Monitored inventory levels and ordered supplies to maintain optimal stock.
  • Managed and mentored staff to carry out operational directives with high productivity and accuracy.
  • Ensured that customer service standards were met or exceeded at all times.
  • Monitored inventory levels and placed new orders for merchandise to keep supply well-stocked.

Manager on Duty

Long bell Pizza
Lee's Summit, Missouri
08.2017 - 01.2019
  • Created schedules for staff members according to business needs.
  • Identified opportunities for process improvements, leading to cost reductions and increased productivity.
  • Remained calm and professional in stressful circumstances and effectively diffused tense situations.

Catering Coordinator

Krokstrom and Klubb Market
08.2016 - 12.2016
  • I truly believe that the best accomplishments are all the friendships and business opportunities I've had

Manager

Sunset Grill
05.2006 - 06.2016

Education

High School -

Truman High School

Business -

Longview Community College

Skills

  • Delphi
  • Event Planning
  • Hospitality Experience
  • Marketing
  • Budgeting
  • Forecasting
  • Negotiation
  • Leadership Experience
  • Supervising Experience
  • Excel
  • Team leadership strength
  • Training and development background
  • Training and development skill
  • Marketing initiatives
  • Program administration
  • Sales coaching
  • Menu development
  • Process improvements
  • Operations oversight
  • Customer relationship management (CRM)
  • Staff development
  • Business operations
  • Employee scheduling
  • Financial leadership
  • Staff management
  • Customer retention
  • Inventory control
  • Employee relations
  • Workflow coordination
  • Sales techniques
  • Google drive
  • Food safety and sanitation

Timeline

Assistant General Manager

Conrad’s
05.2020 - Current

Manager on Duty

Long bell Pizza
08.2017 - 01.2019

Catering Coordinator

Krokstrom and Klubb Market
08.2016 - 12.2016

Manager

Sunset Grill
05.2006 - 06.2016

High School -

Truman High School

Business -

Longview Community College
Linda Clark