Summary
Overview
Work History
Education
Skills
Timeline
Generic

Lydiana Ferrero

Winter Haven,FL

Summary

Proven multitasker and team collaborator, I enhanced customer satisfaction at Beef 'O' Brady's by delivering exceptional service and maintaining seamless communication with kitchen staff. Skilled in cash handling and memory retention, I consistently contributed to efficient service delivery and positive guest experiences, demonstrating a strong work ethic and attention to detail. In high-pressure environments, I significantly improved customer satisfaction at Floridino's Italian Kitchen through exceptional service. I also managed multiple orders and ensured seamless communication between staff and guests, contributing to an efficient, positive dining experience.


Overview

3
3
years of professional experience

Work History

Server

Beef 'O' Brady's
10.2023 - 01.2025
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Coordinated with kitchen staff to ensure order accuracy and timely preparation of dishes.

Food Runner, Host, Togo Server

Floridino's Italian Kitchen
09.2021 - 09.2023
  • Improved customer satisfaction by promptly delivering food orders to tables and maintaining communication with kitchen staff.
  • Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
  • Assisted servers in attending to guests' needs, ensuring a smooth service flow during peak hours.
  • Acted as a liaison between the kitchen, serving staff, and guests, ensuring clear communication for efficient service delivery.
  • Answered customer questions about hours, seating, and menu information.
  • Provided exceptional customer service by attentively listening to guest needs and promptly addressing any concerns or issues.
  • Assisted servers with food delivery during peak hours to ensure timely service for all guests.
  • Facilitated positive first impressions for guests through friendly greetings, professional attire, and genuine enthusiasm for their visit.
  • Demonstrated excellent communication skills when interfacing with customers over the phone or in-person, resulting in positive feedback and repeat business.
  • Managed multiple orders simultaneously while maintaining attention to detail, ensuring proper packaging and presentation for each item.
  • Handled cash transactions accurately, contributing to a well-balanced drawer at shift's end.

Education

Bachelor of Science - Anthropology

University of Central Florida
Orlando, FL
12-2026

Associate of Arts - Liberal Arts

Polk State College
12-2024

High School Diploma -

Winter Haven High School
Winter Haven
05-2022

Skills

  • Strong work ethic
  • Cash handling
  • Memory retention
  • Safe food handling
  • Menu memorization
  • Food running

Timeline

Server

Beef 'O' Brady's
10.2023 - 01.2025

Food Runner, Host, Togo Server

Floridino's Italian Kitchen
09.2021 - 09.2023

Bachelor of Science - Anthropology

University of Central Florida

Associate of Arts - Liberal Arts

Polk State College

High School Diploma -

Winter Haven High School
Lydiana Ferrero