Shift Manager
Traditions Hospitality Group
Kingston, OK
07.2022 - Current
- Ensured compliance with food safety regulations and quality standards.
- Trained new employees on company policies, procedures, and job responsibilities.
- Provided coaching and guidance to team members when necessary to improve performance.
- Maintained cleanliness and organization of work area.
- Enforced safety standards throughout the store including proper use of equipment.
- Upheld company standards and compliance requirements for operations.
- Helped employees accomplish tasks during peak periods.
- Coached employees on interactions with customers to drive exceptional service.