Summary
Overview
Work History
Education
Skills
Timeline
Generic
Madyuri Martinez

Madyuri Martinez

Cook
Chula Vista,CA

Summary

Highly efficient Job Title well established in fast-paced and challenging environments. Eager to learn with aptitude for applying new knowledge with skill and efficiency.

Energetic Crew Member offering outstanding skills in customer service, food safety and inventory restocking. Well-trained in operating kitchen equipment to prepare food and complete sales. Customer-focused food service worker devoted to meeting team and customer needs.

Competent Crew Member ready to take on demanding workload to achieve objectives. Experienced in organizing supplies and equipment for efficient use. Team player with drive to reach organizational goals.

Effective Crew Member focused on delivering exceptional cleaning and maintenance services to customers. Dedicated, focused and knowledgeable regarding environmentally friendly cleaning products.

Hospitable individual with expertise in safe food preparation. Versed in menu development and payment collection. Accurately takes orders and prepares daily food items to satisfy customers.

Meticulous fast food team member pursuing new role in which to apply strong knowledge of Area of expertise and Area of expertise. Highly skilled in food preparation and accommodating complex orders. Eager to contribute Skill and Skill to bring value to Company team.

Dedicated Job Title offering Number years of experience in the fast food industry. Eager to apply strong knowledge of food handling and aptitude for Skill.

Adaptable Job Title with excellent customer service record. Accurate in completing orders, replenishing serving stations and cleaning spills. Assisted servers by collecting payments, issuing receipts and setting order trays before delivering food to customers' tables. Light-hearted and friendly professional with superb client engagement skills.

Well-organized Job Title skilled at providing customers with accurate and quick service. Offering Number years of experience in customer service, preparing Type food and stocking and organizing deliveries. Team player dedicated to adhering to strict service standards.

Attentive Job Title with excellent interpersonal skills and Number years of experience in serving food and beverages. Proficient in customer service and kitchen equipment operations. Highly focused with excellent work ethic.

Overview

5
5
years of professional experience

Work History

Crew Member

Mc Donal’s
Compton, CA
04.2021 - Current
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Collaborated with team members to complete orders.
  • Conducted various administrative duties and errands.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Prepared products following restaurant, health and safety standards and procedures.
  • Became familiar with products to answer questions and make suggestions.
  • Packaged menu items into bags or trays and placed drink orders into carriers.
  • Addressed guest needs, questions or concerns to create optimum experience onboard.
  • Escalated problems or complaints to relevant supervisor or manager for resolution.
  • Worked well with teammates and accepted coaching from management team.
  • Trained new team members on procedures, customer service and sales techniques.
  • Handled lines and cables to tie and untie barges and boats.
  • Worked front counter, drive-thru and other areas.
  • Kept food preparation area, equipment and utensils clean and sanitary.
  • Prepared and cooked food orders for customers by noting customizations and portion sizes.
  • Offered upgrade items and showcased daily specials to promote restaurant products.

Education

Uveg -

Iveg
Irapuato Guanajuato
07.2012

Skills

  • Quality Control Checks
  • Taking Orders
  • Employee Training and Supervision
  • Drive-Thru Operation
  • Time Management
  • Ingredient and Food Preparation
  • Food Production Processes
  • Cleaning and Sanitizing
  • Food and Beverage Service
  • Daily Food Preparation
  • Valid Food Handlers Certification
  • Order Selection and Preparation
  • Forklift Operation
  • Customer Service
  • Store Opening and Closing
  • Inventory Counts
  • Customer Relations
  • Teamwork and Collaboration
  • Kitchen Safety Standards
  • Positive Company Representation
  • Temperature Monitoring
  • Willingness to Learn
  • Safe Food Handling
  • Resolving Complaints
  • Coordinating Reservations
  • Health and Safety Standards
  • Crew Leadership
  • Food Running
  • Monthly Inventory
  • Spanish Fluency
  • Cake Decoration
  • Team Player
  • Food-Grade Sanitizers
  • Preventing Food Spoilage

Timeline

Crew Member

Mc Donal’s
04.2021 - Current

Uveg -

Iveg
Madyuri Martinez Cook