Cashier
Charcol Tech Lab
- Assisted in preparing food items such as sandwiches or salads when necessary.
- Inspected orders to make sure they were accurate before handing them to customers.
- Adhered to all food safety regulations including proper storage of products and temperature control guidelines.
- Counted and balanced cashier drawers.
- Trained new employees on how to use cash registers, prepare orders and provide excellent customer service.
- Took orders, prepared foods and processed payments in full-service establishment.
