Makyla Hall

• Provided exceptional customer service to enhance dining experiences.
• Accurately took and processed food and beverage orders.
• Assisted in training new servers on menu items and service standards.
• Collaborated with kitchen staff to ensure timely food delivery.
• Maintained cleanliness and organization of dining area throughout shifts.
• Handled cash register operations, ensuring accurate transactions and balance.
• Responded promptly to customer inquiries and resolved issues efficiently.
• Supported inventory management by restocking supplies as needed.
• Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Served food and beverages promptly with focused attention to customer needs.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
• Cultivated warm relationships with regular customers.
• Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
• Maintained a clean and orderly dining area for an enjoyable guest experience.

Seasonal job

• Monitored pool activities to ensure safety and compliance with regulations.
• Responded swiftly to emergencies, performing rescues and administering first aid as needed.
• Conducted regular safety inspections of pool areas, identifying potential hazards.
• Enforced facility rules and policies to maintain a safe environment for all guests.
• Provided excellent customer service, assisting guests with inquiries and concerns promptly.
• Participated in routine training sessions to enhance lifesaving skills and emergency response techniques.
• Collaborated with team members to ensure smooth operations during peak hours at the facility.
• Maintained cleanliness and organization of poolside equipment and amenities for guest satisfaction.
• Learned and maintained proficiency in first responder skills such as First Aid and CPR to offer individuals in distress optimal support.
• Ensured swimmer safety by vigilantly monitoring pool area and enforcing rules.
• Attentively monitored swimmers to identify distress.
• Responded to emergency situations in a timely, efficient manner.
• Upheld hygiene standards in pool and surrounding area.
• Assisted swimmers in distress using appropriate rescue techniques based on individual needs and circumstances.
• Prevented accidents through regular equipment inspections and maintenance.
• Maximized customer satisfaction by greeting pool patrons with courtesy and resolving issues promptly.

• Greeted and seated guests, ensuring a welcoming atmosphere.
• Managed reservation system, optimizing seating efficiency.
• Assisted in training new hosts on service protocols.
• Collaborated with kitchen staff to ensure timely food delivery.
• Trained and mentored new hosts to enhance team performance and customer satisfaction.
• Managed guest seating and optimized table turnover for maximum service efficiency.
• Coordinated with kitchen staff to ensure timely delivery of orders during peak hours.
• Developed and implemented strategies to improve guest experience and reduce wait times.
• Oversaw reservation system, ensuring accurate booking and effective communication with guests.
• Assisted in resolving guest complaints, fostering a positive dining atmosphere through proactive service.
• Collaborated with management to streamline hosting procedures, improving operational workflows.
• Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
• Answered customer questions about hours, seating, and menu information.

• Operated cash register efficiently during peak hours, ensuring accurate transactions.
• Processed customer orders swiftly while maintaining high service standards.
• Assisted customers with inquiries and resolved issues promptly to enhance satisfaction.
• Maintained cleanliness and organization of the work area to comply with health regulations.
• Managed cash handling processes, including balancing drawers at shift end for accuracy.
• Greeted customers entering store and responded promptly to customer needs.
• Worked flexible schedule and extra shifts to meet business needs.
• Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
• Built relationships with customers to encourage repeat business.
• Restocked and organized merchandise in front lanes.
• Assisted customers with returns, refunds and resolving transaction issues.
• Assisted customers with inquiries and provided exceptional service, resulting in positive feedback from shoppers.
• Answered questions about store policies and addressed customer concerns.
• Mentored new employees on cashier duties and best practices, improving overall staff performance.
• Collaborated with team members to achieve sales targets and maintain a clean, well-stocked store environment.