MARGINE BONILLA
Kannapolis,NC
Summary
Seasoned Bar Manager with history of success in all areas of restaurant operations. Hardworking and resourceful with attention to detail and organized nature. Ready to take on new challenges with role in industry. Motivated Service Worker with exceptional social skills, communication abilities and customer service background. Dedicated to following health and safety guidelines and handling food items properly. Pursues every opportunity to support team members and proactively address issues.
Overview
6
6
years of professional experience
Work History
Restaurant Bar Manager
Customer Service
02.2017 - 10.2022
- Strategized plans to increase bar revenue through innovative promotional concepts, specialty drinks, and customer-focused events.
- Orchestrated social functions, formal engagements and business meetings, resulting in significant increase in overall sales.
- Maximized customer service by training staff, overseeing operations, and resolving issues.
Education
High School Diploma -
BETANCOURT
NICARAGUA 11.2002
Skills
- Pre-Shift Walk-Through
- Foodservice Management
- Budget Development
- Health Codes Compliance
- Event Coordination
- Cost Control
- Bar Management
Timeline
Restaurant Bar Manager
Customer Service
02.2017 - 10.2022
High School Diploma -
BETANCOURT
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