Results-driven manager with a strong focus on customer service, team leadership, and operational efficiency. Committed to enhancing guest satisfaction and employee development through effective training and mentorship.
Overview
1
1
Certification
7
7
years of professional experience
Work History
Manager
Culver’s Resturant
Stevensville, Michigan
11.2024 - Current
Supervised daily restaurant operations to ensure quality service and compliance.
Trained new team members on customer service standards and food safety protocols.
Resolved customer complaints promptly to enhance guest satisfaction experiences.
Coached, mentored and trained team members in order to improve their job performance.
Employee Training Coordinator
Cracker Barrell Old Country Store
Stevensville, MI
09.2021 - 06.2024
Conducted new employee orientation to introduce employees to policies, culture and objectives.
Organized, scheduled and tracked employee training sessions.
Coached employees in developing and achieving individual performance goals.
Mentored and onboarded new staff members to establish top client satisfaction.
Training Team Member
Cracker Barrell Old Country Store
Stevensville, Michigan
01.2021 - 12.2021
Supported training of new employees on operational procedures and customer service.
Built and maintained working relationships with peers and upper management.
Trained new team members using approved training materials and information.
Server
Cracker Barrell
Stevensville, MI
09.2019 - 09.2021
Provided excellent customer service in a fast-paced dining environment.
Took and accurately processed food and beverage orders from customers.
Maintained cleanliness and organization of dining areas and service stations.
Performed opening and closing duties such as setting up the dining area, restocking supplies.